The Commis - Butchery supports the kitchen team by preparing, trimming, cutting, portioning and storing meat, poultry and other butchery products according to hotel standards. Candidates should have basic culinary or food-preparation knowledge, good knife skills, strong hygiene awareness and the ability to follow recipes, specifications and food-safety procedures. Previous experience in a hotel, restaurant or butcher shop is helpful, although an entry-level culinary qualification may be accepted. The successful candidate is expected to work accurately, maintain a clean and organized workstation, control wastage, follow stock-rotation procedures and cooperate with chefs and other kitchen colleagues. Flexibility for shifts, weekends and public holidays, physical stamina and a professional attitude are essential.
Shangri-La Group is a major luxury hospitality company founded in Asia and recognized for hotels, resorts and city properties across the world. Its portfolio includes the Shangri-La, Kerry, JEN and Traders brands, with operations spanning Asia, the Middle East, Europe, North America and other international markets. Shangri-La properties are known for warm Asian hospitality, full-service accommodation, restaurants, events, wellness facilities and strong guest-service standards. In Indonesia, the group has operated premium hospitality properties serving business and leisure travelers, including destinations in Jakarta and resort areas. Employees generally work in structured hotel departments and may receive training, staff meals, uniforms and other benefits depending on the property. The company typically values courtesy, teamwork, cultural awareness, attention to detail and a commitment to delivering consistent guest experiences.
Indonesia offers hotel and resort opportunities across Java, Bali, Lombok, Batam, Sumatra, Sulawesi and other islands. Bali has the largest tourism job market, with frequent openings in kitchens, housekeeping, food and beverage, wellness and guest services, although living costs can be higher in popular areas. Java, especially Jakarta and major cities, provides more year-round business-hotel employment. Indonesia has a diverse culture influenced by hundreds of ethnic groups, languages and traditions; respectful dress, punctuality and polite communication are important at work. Lifestyle varies from busy urban living to relaxed coastal communities, with tropical weather, local food and strong religious and family traditions. Foreign workers normally need employer sponsorship and the appropriate work permit and limited-stay visa before starting employment. Candidates should confirm accommodation, transport, medical cover, taxes and relocation costs with the hotel, and check current immigration rules before travel.
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