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Commis I - Indian Cuisine

Hong Kong Shangri-La HKD 14,000–18,000 per month*
Job Description

The Commis I – Indian Cuisine supports the kitchen team in preparing authentic Indian dishes according to Shangri-La standards. Requirements typically include basic professional kitchen experience, knowledge of Indian ingredients and cooking methods, food-safety awareness, and the ability to follow recipes and instructions accurately. The candidate should maintain high standards of hygiene, organization, portion control, and presentation while working efficiently in a busy hotel environment. Flexibility to work shifts, weekends, and public holidays is expected. Good teamwork, discipline, willingness to learn, and a genuine interest in Indian cuisine are important. Relevant culinary training or hotel experience is advantageous, while communication skills in English and the ability to work respectfully within a multicultural team are valued.

Company Info

Shangri-La Group is a major luxury hospitality company founded in Hong Kong and recognized for its hotels, resorts, residences, and related businesses across Asia, the Middle East, Europe, North America, and other international destinations. Its properties are known for attentive service, refined facilities, distinctive dining, and strong guest-experience standards. Shangri-La Hong Kong operates luxury hotels in the city and offers a broad range of restaurants, bars, banqueting services, wellness facilities, and conference spaces. The group generally emphasizes service excellence, professional development, teamwork, cultural diversity, and responsible business practices. Working for Shangri-La can provide hospitality employees with structured hotel experience, exposure to international guests, and opportunities to progress in culinary and wider hotel operations.

Destination Guide

Hong Kong offers many opportunities in hotels, restaurants, catering, retail, finance, technology, and tourism, with especially strong demand for trained chefs and hospitality workers. The culture blends Cantonese traditions with international influences; politeness, efficiency, punctuality, and respect for hierarchy are valued. Life is energetic and compact, with excellent public transport, varied food, shopping, hiking, beaches, and lively neighborhoods. Accommodation can be expensive, so employer housing or a clear relocation budget is useful. Foreign workers generally need an approved employment visa before starting work; the employer normally sponsors the application and must demonstrate a genuine position and suitable salary. Applicants should check passport validity, qualifications, medical or document requirements, and visa conditions with Hong Kong Immigration. New arrivals should arrange housing, banking, transport access, and health insurance. Cantonese is widely spoken, while English is common in international hotels.

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