The Chef de Cuisine will lead the culinary operations of Ming Pavilion, Shangri-La Hong Kong’s Chinese fine-dining restaurant. The role typically requires extensive experience in Cantonese or Chinese cuisine, strong menu-development skills, excellent knowledge of food quality, hygiene and cost control, and proven experience managing a professional kitchen. The successful candidate is expected to supervise and motivate the culinary team, maintain consistently high standards, develop seasonal dishes, control budgets and wastage, coordinate with suppliers and service teams, and ensure compliance with health and safety requirements. A culinary qualification, strong leadership ability, creativity, and experience in a luxury hotel or Michelin-level restaurant are highly desirable.
Shangri-La Group is a global luxury hospitality company founded in Hong Kong and known for its hotels, resorts and distinctive Asian-inspired service. The group operates properties across Asia, the Middle East, Europe, North America and other international destinations under the Shangri-La, Kerry Hotels, JEN by Shangri-La and Traders brands. Shangri-La Hong Kong is a prestigious luxury hotel in the city’s Admiralty district, offering guestrooms, restaurants, event facilities, wellness services and business amenities. Ming Pavilion is associated with the hotel’s Chinese fine-dining offering and reflects Shangri-La’s emphasis on refined cuisine, attentive service and premium guest experiences. Employees generally work in a multicultural environment with structured training, international hospitality standards and opportunities for career development within the wider group.
Hong Kong offers strong opportunities in luxury hotels, restaurants, catering, tourism, finance, retail and international business. Hospitality professionals can find roles with major hotel groups, independent restaurants and large event venues, although competition is high and Cantonese language ability can be an advantage. The culture blends Chinese traditions with international influences, visible in its festivals, food, temples, arts and fast-paced urban life. Residents enjoy excellent public transport, diverse dining, hiking trails, beaches and vibrant nightlife, but accommodation and daily expenses can be expensive. Overseas professionals generally need an employment visa sponsored by a Hong Kong employer, with approval based on qualifications, relevant experience and a confirmed job offer. Employers may assist with visa applications, accommodation advice and relocation. Hong Kong has humid summers, mild winters and occasional typhoons, so newcomers should plan housing and finances carefully.
Make sure pop-ups and redirects are enabled in your browser settings.
Ooops
Something went wrong, a few job details could not be loaded but you can still apply directly below:
Fetching job details, please wait...