Written by MyIslandJob from the job title and employer. See the employer's page for the full description.
This university internship supports Food and Beverage Services at Mandapa, a Ritz-Carlton Reserve in Ubud, Bali. Requirements typically include current enrollment in a hospitality, tourism, or related program, good communication skills, professional grooming, teamwork, basic English, and a genuine interest in luxury guest service. The intern is expected to assist with restaurant, bar, or banquet operations; welcome and serve guests; maintain service standards; support setup and cleanliness; follow food safety and hotel procedures; and learn from supervisors. Flexibility for shifts, weekends, and holidays is essential. Previous hospitality experience is helpful but may not be required.
Mandapa, a Ritz-Carlton Reserve is a luxury resort located beside the Ayung River near Ubud, Bali. It is part of Marriott International's Ritz-Carlton Reserve portfolio, which focuses on highly personalized service, distinctive local identity, privacy, and immersive guest experiences. The resort combines Balinese architecture and cultural traditions with refined accommodation, dining, wellness, and nature-based activities. Employees work in an international hospitality environment where attention to detail, discretion, teamwork, and warm personal service are highly valued. As a Reserve property, Mandapa offers a more intimate and locally connected experience than a conventional large resort. The hotel also provides opportunities for hospitality students to gain practical exposure to food and beverage, guest relations, events, wellness, and resort operations.
Ooops
Something went wrong, a few job details could not be loaded but you can still apply directly below:
Fetching job details, please wait...