Food and Beverage Team Leader - Part Time

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

The Food and Beverage Team Leader supports the smooth operation of Novotel Melbourne South Wharf’s restaurants, bars, events and room service areas. Responsibilities include supervising team members, coordinating service, welcoming guests, handling orders and payments, maintaining service standards, and assisting with stock control and opening or closing duties. Candidates should have previous hospitality or food and beverage experience, confident communication skills and a genuine focus on guest satisfaction. Leadership experience is preferred, along with the ability to work calmly in a busy environment. Availability for part-time shifts across weekdays, evenings, weekends and public holidays is expected. Responsible Service of Alcohol certification may be required, depending on assigned duties.

About the employer

Novotel Melbourne South Wharf is part of Accor, a major international hospitality group operating hotels, resorts and serviced properties worldwide. The hotel is located in Melbourne’s South Wharf precinct, close to the Melbourne Convention and Exhibition Centre, restaurants, shopping and the Yarra River. Novotel is known for comfortable accommodation, practical facilities, welcoming service and a strong focus on business and leisure travellers. Its food and beverage operations support hotel guests, conferences, events and local visitors. As an Accor property, employees may benefit from structured training, career development opportunities, staff accommodation or travel benefits in some circumstances, and access to the group’s international network. The workplace typically values teamwork, inclusion, professionalism and creating positive guest experiences.