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Commis Pastry - Jajanan Pasar

Indonesia Shangri-La IDR 4,000,000–6,500,000 per month*
Job Description

The Commis Pastry – Jajanan Pasar supports the pastry team in preparing Indonesian traditional market sweets and other baked products. Typical requirements include culinary or pastry training, basic knowledge of food preparation, hygiene and sanitation standards, and a willingness to work in a busy hotel kitchen. Previous internship or entry-level kitchen experience is helpful, while knowledge of Indonesian traditional desserts is an advantage. The successful candidate is expected to follow recipes accurately, maintain consistent quality, keep the work area clean, assist senior pastry chefs, manage ingredients carefully, and work cooperatively during busy service periods. Flexibility for shifts, weekends, and public holidays is normally required.

Company Info

Shangri-La Group is a leading luxury hospitality company headquartered in Hong Kong, operating hotels, resorts, and residences across Asia, the Middle East, Europe, North America, and other international markets. Its hotels are known for refined service, comfortable accommodation, destination dining, and strong attention to guest experience. Shangri-La properties in Indonesia serve both leisure and business travelers and typically offer restaurants, banqueting, wellness facilities, and event services. The company places importance on genuine hospitality, professional development, teamwork, and culturally sensitive service. Employees may receive structured training, staff meals, uniforms, service-charge participation, and other benefits depending on the property and employment contract. This pastry position offers an entry point into an international hotel kitchen while allowing the candidate to develop practical skills in Indonesian desserts and professional pastry production.

Destination Guide

Indonesia is an archipelago with varied opportunities across Java, Bali, Sumatra, Sulawesi, and other islands. Hospitality jobs are concentrated in Bali, Jakarta, Bandung, Surabaya, and resort destinations such as Lombok and the Riau Islands. Work is available in hotels, restaurants, tourism, events, retail, technology, and education. Indonesian culture values community, respect for elders, religious diversity, and warm social interaction; learning basic Bahasa Indonesia is highly useful. Lifestyle ranges from busy urban living to relaxed coastal communities, with affordable local food and varied transport. Foreign workers generally need an employer-sponsored work permit and appropriate limited-stay visa, commonly arranged through the company before employment begins. Candidates should confirm accommodation, salary, service charge, insurance, tax, relocation support, and contract terms. Indonesia has tropical weather, but regional costs and traffic can differ considerably.

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