Please Note
- An estimate based on public data for similar roles. Not provided by the employer.
Chef De Partie
Role summary
Written by MyIslandJob from the job title and employer. See the employer's page for the full description.
The Chef de Partie is responsible for managing a designated kitchen section, preparing food to Four Seasons standards, and ensuring consistent quality, presentation, and hygiene. Requirements typically include professional culinary training or relevant kitchen experience, sound knowledge of cooking methods, food safety, and the ability to work efficiently in a luxury hotel environment. The successful candidate is organized, reliable, physically fit, and comfortable working shifts, weekends, and public holidays. Expectations include supporting the Chef de Cuisine and Sous Chef, guiding junior colleagues, controlling food waste, maintaining clean work areas, and contributing positively to a multicultural team. Previous experience in a five-star hotel or high-end restaurant is usually advantageous.
Can I work in the Seychelles?
Never pay anyone for a visa or a job offer. A real employer pays the permit costs and never asks you for money.
How it works
How it works: Gainful Occupation Permit after a local-first test; tied to one employer and one post.
Official source: Immigration and Civil Status: Gainful Occupation Permit. Checked November 2026.
What the job usually comes with in the Seychelles
Usual for the Seychelles, varies by employer. Checked November 2026.
| Housing | Provided (live-in) |
|---|---|
| Meals | Duty meals or full board |
| Flights | Joining flight; home ticket every 2 years |
| Service charge | No law; some resorts share it |
| Contract | About 2 years |
| Leave | 21 working days |
| Income tax | Expats 15% from the first rupee, up to 30% |
Senior staff often get more than line staff, for example a single room or a yearly home flight. Ask the employer what the job includes before you accept.
Guidance, not legal advice. Rules change; your employer confirms the details for your case.
Working in the Seychelles
Who can work there by passport, what a job usually includes, and island life.
About Four Seasons Seychelles
Four Seasons Hotels and Resorts is a global luxury hospitality company known for highly personalized service, elegant properties, and strong attention to guest experience. Founded in 1961, the company operates hotels, resorts, and private residences in many of the world's leading destinations. Four Seasons Seychelles is located on Mahé Island at Petite Anse, offering an exclusive resort setting surrounded by tropical forests, granite hills, and the Indian Ocean. The property combines private villa accommodation with fine dining, wellness facilities, beach activities, and conservation-focused experiences. Employees work in an international environment where professionalism, discretion, teamwork, and genuine hospitality are highly valued. The resort typically provides training and may offer benefits such as staff meals, accommodation support, service charge, transportation, and opportunities for career development, depending on the employment package.