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Assistant Food & Beverage Manager | Eskama (The St. Regis Aruba Resort)

Aruba The St. Regis Aruba Resort Approximately US$2,500–$4,000 per month, depending on experience, benefits, service charges, and exchange arrangements*
Job Description

The Assistant Food & Beverage Manager supports the operation of Eskama, the resort’s dining venue, helping lead daily restaurant service, guest relations, team performance, scheduling, inventory control, and adherence to Marriott and St. Regis standards. Candidates are generally expected to have supervisory or management experience in upscale hospitality, strong food and beverage knowledge, excellent communication skills, and the ability to work flexible shifts, including evenings, weekends, and holidays. The role requires leadership, organization, commercial awareness, and a strong focus on personalized service, quality, hygiene, and guest satisfaction. Experience with luxury or international hotel operations and knowledge of relevant point-of-sale systems are advantageous.

Company Info

The St. Regis Aruba Resort is a luxury beachfront resort in Aruba operating under the St. Regis Hotels & Resorts brand, part of Marriott International. St. Regis is known for refined service, elegant accommodations, distinctive dining, and personalized guest experiences, including its signature butler service at selected properties. The Aruba resort is designed to serve upscale leisure travelers and destination guests, with restaurants, bars, guest amenities, recreational facilities, and event services. Employees work within Marriott’s international hospitality network and are expected to uphold high standards of presentation, professionalism, service recovery, and attention to detail. The resort offers opportunities across food and beverage, rooms, culinary, engineering, guest services, and administration. Working there typically involves a multicultural team, high service expectations, and a strong emphasis on luxury hospitality, guest loyalty, and consistent brand standards.

Destination Guide

Aruba offers employment opportunities in hotels, restaurants, tourism, retail, watersports, transportation, construction, healthcare, and professional services. The hospitality sector is especially important, with demand for experienced supervisors, chefs, servers, housekeepers, engineers, and guest-service professionals. Aruba’s culture blends Papiamento, Dutch, Caribbean, Latin American, and international influences. English and Spanish are widely spoken, while Dutch and Papiamento are official languages. The lifestyle is sunny, outdoor-oriented, and relaxed, with beaches, diving, windsurfing, music, and year-round tourism. Housing and imported goods can be expensive, so relocation planning and employer benefits should be reviewed carefully. Non-Aruban and non-Dutch nationals generally need an employment-based work permit and residence authorization, usually arranged with employer support before starting work. Candidates should confirm sponsorship, accommodation, transportation, healthcare, taxes, contract terms, and whether service charges or meals are included.

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