The Cost Supervisor oversees food, beverage, and operational cost control for the hotel. Requirements typically include a diploma or degree in accounting, finance, hospitality management, or a related field; previous hotel cost-control or inventory experience; and familiarity with purchasing, stocktaking, invoices, and financial reporting. The candidate is expected to monitor consumption and variances, conduct regular inventory counts, check receiving and issuing procedures, maintain accurate records, and prepare reports for management. Strong Excel skills, attention to detail, analytical ability, integrity, and clear communication are important. Experience with hotel accounting systems and knowledge of Thai hospitality operations would be advantageous. The role also requires effective coordination with purchasing, stores, kitchens, restaurants, and finance teams.
Bangkok Marriott Marquis Queen’s Park is a large luxury hotel in central Bangkok, operated under the Marriott International portfolio. Located near Queen Sirikit National Convention Center, Emporium, EmQuartier, and Benchasiri Park, the hotel serves business travelers, leisure guests, groups, and major events. It offers extensive accommodation, restaurants and bars, meeting and banquet facilities, wellness services, and other full-service hotel amenities. As part of Marriott International, the property operates within a global hospitality network known for structured service standards, training, career development, and international mobility. Employees typically work in a multicultural environment and collaborate across departments to deliver guest experiences while maintaining commercial and operational performance. The hotel’s size creates opportunities to gain experience in high-volume food and beverage operations, events, finance, purchasing, and hotel administration.
Thailand offers opportunities in hotels, restaurants, resorts, tourism, finance, teaching, technology, and wellness. Bangkok is the main business hub, while Phuket, Koh Samui, Krabi, and Pattaya have strong seasonal hospitality employment. Thai culture values politeness, respect for elders, modest dress, and calm communication; learning basic Thai is helpful. Lifestyle varies from fast-paced city living to relaxed island communities, with affordable food, convenient transport, beaches, temples, markets, and vibrant nightlife. Foreign employees generally need a Non-Immigrant B visa and a work permit arranged with employer support before legally working. Requirements can include a passport, employment contract, qualifications, and background documents. Relocation costs, accommodation, health insurance, and tax arrangements should be confirmed in writing. Bangkok has extensive services and international schools, while island locations may have fewer facilities and higher living costs in tourist seasons. Always check current immigration rules with the Thai embassy and employer.
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