This university internship supports the Food and Beverage Service team at The Westin Resort & Spa Ubud, Bali. Candidates should be enrolled in or recently pursuing hospitality, tourism, or a related program, with a genuine interest in restaurant and resort operations. Good communication skills, professional presentation, enthusiasm, teamwork, and a guest-focused attitude are expected. Responsibilities may include greeting guests, taking orders, serving food and beverages, maintaining service standards, assisting with restaurant setup and closing, and following hygiene and safety procedures. Flexibility to work shifts, weekends, and public holidays is important. Previous hospitality experience and conversational English are helpful, while knowledge of additional languages is an advantage.
The Westin Resort & Spa Ubud, Bali is a luxury wellness-focused resort operated under Westin Hotels & Resorts, part of Marriott International. Located in the cultural and natural surroundings of Ubud, the resort combines contemporary Balinese design with wellness experiences, dining venues, spa facilities, swimming pools, fitness amenities, and attentive guest services. Westin is known internationally for its wellbeing positioning, including the signature Heavenly Bed, nutritious dining concepts, fitness programming, and restorative experiences. As part of Marriott International, the resort offers exposure to global hospitality standards, structured training, and opportunities to work with an international guest base. Its operations cover accommodation, food and beverage, events, recreation, wellness, and guest relations, making it a suitable environment for hospitality students seeking practical experience in a full-service luxury resort.
Indonesia offers hospitality, tourism, restaurant, wellness, diving, events, and resort opportunities across Bali, Java, Lombok, the Gili Islands, and other destinations. Bali is the most established international tourism hub, while Lombok and smaller islands offer a quieter lifestyle and growing resort markets. Local culture values respect, community, religion, and modest behavior; customs vary between Hindu-majority Bali and predominantly Muslim regions. Living costs range from affordable to high in tourist areas, especially Canggu, Seminyak, and Ubud. Foreign interns and employees must secure the correct visa or work authorization before starting; tourist status generally does not permit employment. Internships may require sponsorship, university documentation, insurance, and proof of accommodation. Research employer support, healthcare, transport, rainy seasons, and local housing before relocating. Learning basic Indonesian is useful, and workplace English is common in international resorts.
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