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Chef de Cuisine - Ginger Moon

United Arab Emirates W Dubai-Mina Seyahi AED 14,000–22,000 per month, often with service charge, accommodation or housing allowance, meals, transport, medical insurance, and annual airfare*
Job Description

The Chef de Cuisine leads the culinary operation at Ginger Moon, overseeing menu execution, food quality, kitchen standards, and daily service. Candidates should have substantial experience in a luxury hotel, resort, or high-end restaurant, with strong knowledge of contemporary cuisine, kitchen operations, food safety, cost control, and team leadership. The role requires creativity, organization, and the ability to perform under pressure in a fast-paced environment. The successful candidate is expected to train and motivate chefs, maintain consistent presentation and standards, manage stock and waste, collaborate with front-of-house and hotel teams, and deliver an exceptional guest dining experience. Flexibility for weekends, evenings, and public holidays is essential.

Company Info

W Dubai–Mina Seyahi is a luxury lifestyle hotel in Dubai, United Arab Emirates, operated under the W Hotels brand by Marriott International. Located beside the Arabian Gulf, the property combines contemporary design, energetic dining, nightlife, beach experiences, and personalized service. Ginger Moon is one of the hotel’s vibrant food and beverage venues, reflecting W’s focus on creative cuisine, stylish presentation, and lively guest experiences. Marriott International is one of the world’s largest hospitality companies, with a broad portfolio of premium and luxury hotel brands across numerous countries. Employees typically work in an international environment with structured operating standards, professional development opportunities, and access to Marriott’s global hospitality network. Benefits for UAE-based roles vary by contract but may include accommodation, transport, meals, healthcare, flights, and paid annual leave.

Destination Guide

The United Arab Emirates is not an island but a federation of seven emirates, with Dubai and Abu Dhabi offering the largest hospitality job markets. Opportunities are strong in luxury hotels, restaurants, resorts, events, aviation, retail, and tourism, particularly for experienced international professionals. The culture blends Emirati traditions with a highly diverse expatriate community; respect for Islamic customs, modest public behavior, and local laws is important. Lifestyle options range from beaches, desert activities, shopping, and dining to a busy nightlife and international social scene. Employers generally sponsor work visas and residency permits, arrange medical testing and Emirates ID processing, and may provide accommodation, transport, insurance, and annual flights. Candidates should confirm the full package, probation terms, working hours, gratuity, and housing arrangements before accepting. Dubai is convenient but expensive, especially for rent, while other emirates may offer a lower cost of living and a quieter lifestyle.

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