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Commis 3 - Staff Cafeteria Kitchen

United Arab Emirates Al Wathba a Luxury Collection Desert Resort & Spa Abu Dhabi AED 1,800–2,800 per month, often with accommodation, meals, transportation, medical insurance, and service benefits*
Job Description

The Commis 3 supports daily food preparation and cooking in the staff cafeteria kitchen. Duties typically include preparing ingredients, following recipes and portion standards, maintaining cleanliness, storing food correctly, and assisting senior chefs during service. Candidates should have basic culinary knowledge, good hygiene awareness, and the ability to work efficiently in a busy kitchen. Previous experience in a hotel, restaurant, staff cafeteria, or large-scale catering operation is helpful, although entry-level applicants with relevant training may be considered. The role requires teamwork, physical stamina, flexibility to work shifts, and a professional attitude. Attention to food safety, punctuality, and willingness to follow Marriott and property procedures are important expectations.

Company Info

Al Wathba, a Luxury Collection Desert Resort & Spa Abu Dhabi is a Marriott luxury resort located in the desert outside Abu Dhabi. The property combines Bedouin-inspired design with high-end accommodation, restaurants, spa facilities, pools, and extensive leisure experiences. As part of Marriott International’s Luxury Collection, it focuses on distinctive local character, personalized hospitality, and carefully designed guest experiences. The resort employs colleagues across culinary, housekeeping, front office, wellness, engineering, and guest services departments. Its remote desert setting creates a resort-style workplace with a strong emphasis on teamwork, service standards, cultural awareness, and operational discipline. Staff cafeteria kitchen employees support the wider team by preparing safe, consistent meals for colleagues working across the property.

Destination Guide

The United Arab Emirates is not an island, but it offers a diverse lifestyle across Abu Dhabi, Dubai, and the other emirates. Hospitality creates regular opportunities in hotels, resorts, restaurants, catering, tourism, and events, particularly for chefs, kitchen assistants, servers, housekeeping staff, and supervisors. The culture is multicultural and respectful, with Islamic traditions shaping dress, public behavior, and holidays. Employees can enjoy beaches, desert excursions, shopping, international dining, and modern entertainment, while resort locations may be quieter and more isolated. Employers commonly sponsor work visas, arrange medical testing and Emirates ID processing, and may provide accommodation, meals, transport, insurance, and annual leave benefits. Candidates should confirm the full package, contract terms, working hours, and recruitment costs before accepting an offer. Abu Dhabi is generally safe, organized, and well connected, though summer temperatures are extremely hot.

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