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Peppina - Restaurant Chef

Australia The Tasman a Luxury Collection Hotel Hobart AUD $75,000–$95,000 per year plus superannuation, depending on experience*
Job Description

The Peppina Restaurant Chef leads the kitchen team and oversees daily food preparation, service, menu execution, quality, presentation and hygiene standards. The role requires professional culinary experience, preferably in a high-end restaurant or luxury hotel, strong knowledge of Italian or modern Australian cuisine, and proven team-leadership skills. Candidates should understand food costs, ordering, stock control, rostering and kitchen safety, while working confidently in a busy service environment. The successful candidate is expected to maintain consistent standards, support training and development, collaborate with hotel departments and deliver an exceptional guest dining experience. Relevant culinary qualifications and Australian work rights are generally expected.

Company Info

The Tasman, a Luxury Collection Hotel, Hobart is a premium Marriott International property located in Tasmania’s historic capital. Combining heritage buildings with contemporary architecture, the hotel offers luxury accommodation, refined dining, event facilities and views across Hobart and the River Derwent. Its signature restaurant, Peppina, celebrates Tasmanian produce through an Italian-inspired menu and a strong connection to local farmers, growers and producers. As part of The Luxury Collection, the hotel focuses on distinctive experiences, personalised service and a sense of place. Team members work within Marriott’s international hospitality network and benefit from established operational standards, training opportunities and potential career mobility across the group. The property suits hospitality professionals who enjoy high-quality service, regional ingredients and working in a sophisticated but locally connected hotel environment.

Destination Guide

Tasmania is Australia’s island state, known for rugged coastlines, cool-climate vineyards, national parks and a strong food and arts culture. Hobart offers opportunities in hotels, restaurants, tourism, events, healthcare, construction, agriculture and professional services, with seasonal demand often increasing during summer and festival periods. Life is generally relaxed, outdoors-focused and community-oriented, although the job market is smaller than on Australia’s mainland and housing availability can be tight. Residents enjoy hiking, sailing, museums, farmers’ markets and easy access to wilderness areas. International applicants need a visa that permits employment, such as an employer-sponsored, skilled, working holiday or other eligible visa. Requirements vary by nationality and occupation, so candidates should check current Australian Department of Home Affairs rules. Relocation planning should include accommodation, transport, healthcare arrangements, tax registration and proof of work rights.

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