The Commis supports the kitchen team in preparing food for Shangri-La residences, staff meals, and guest service. Typical duties include basic food preparation, following recipes, maintaining cleanliness, storing ingredients correctly, and assisting chefs during service. Candidates should have a genuine interest in cooking, basic knowledge of food hygiene, good stamina, and the ability to work efficiently in a busy kitchen. Previous kitchen or hotel experience is helpful but may not be essential for a daily-worker position. The successful candidate is expected to be punctual, well-groomed, cooperative, willing to learn, and flexible with shifts, weekends, and public holidays. Attention to detail and a positive attitude are important.
Shangri-La is a luxury hospitality group founded in Asia and known for hotels, resorts, residences, and customer-focused service. Its properties operate across Asia, the Middle East, Europe, North America, and other international destinations. The company is recognized for warm Asian hospitality, high service standards, extensive dining facilities, wellness offerings, and professionally managed guest experiences. Shangri-La residences typically provide long-stay or private accommodation supported by hotel-style services, including food and beverage, housekeeping, engineering, and concierge assistance. Employees generally work in multicultural teams and are expected to demonstrate courtesy, professionalism, teamwork, and attention to detail. Training and internal career development are important features of the group, although specific benefits, contracts, and working conditions vary by property and employment type.
Indonesia offers hospitality opportunities across Bali, Java, Lombok, Batam, and other resort islands. Bali has the largest international tourism market, with jobs in hotels, restaurants, villas, wellness, and guest services, while Lombok and the eastern islands offer a quieter resort lifestyle. Daily life combines tropical weather, affordable local food, strong community ties, and rich traditions influenced by Islam, Hinduism, and other cultures. Bali is more international and often more expensive than other areas, especially in popular coastal towns. Foreign workers normally need employer sponsorship and the correct work and stay permits; working on a tourist visa is not permitted. Employers should explain the contract, accommodation, meals, insurance, transport, and permit arrangements before relocation. Candidates should check local salary levels, healthcare access, accommodation costs, and airport transport before accepting an offer.
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