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Commis - Cafe Kool & In Room Dining (廚師)

Hong Kong Shangri-La HKD 14,000–18,000 per month*
Job Description

The Commis supports the kitchen team in preparing food for Café Kool and In Room Dining. Requirements typically include basic culinary training or relevant kitchen experience, food-safety awareness, good personal hygiene, and the ability to follow recipes and instructions accurately. The candidate is expected to assist with preparation, cooking, plating, stock rotation, and maintaining clean, organized work areas. Flexibility is essential because the role involves shifts, weekends, public holidays, and potentially overnight service. A positive attitude, teamwork, stamina, attention to detail, and willingness to learn are important. Cantonese, English, or other language skills may be useful in a multicultural hotel environment.

Company Info

Shangri-La Group is a major luxury hospitality company founded in Asia and headquartered in Hong Kong. It operates hotels, resorts, residences, and related hospitality businesses across Asia, the Middle East, Europe, North America, and other international markets. Shangri-La is known for attentive service, comfortable accommodations, dining experiences, and the brand promise of Asian hospitality. In Hong Kong, its properties serve business travellers, tourists, local residents, and large events, with restaurants and room-service operations requiring structured, high-volume kitchen teams. Employees generally work within established food-safety, service-quality, and operational standards. The company offers opportunities across culinary, hotel operations, guest services, and corporate functions, making it a recognized employer for people seeking international hospitality experience and potential career progression.

Destination Guide

Hong Kong is a dynamic international city made up of Hong Kong Island, Kowloon, the New Territories, and numerous outlying islands. Hospitality opportunities are concentrated in luxury hotels, restaurants, resorts, clubs, catering companies, and tourism businesses. The work culture is fast-paced, professional, and hierarchical, with strong emphasis on punctuality, service standards, and teamwork. Lifestyle choices range from dense urban living and excellent public transport to hiking, beaches, local markets, and diverse international dining. Eligible foreign professionals generally need an employer-sponsored visa, commonly through the General Employment Policy, while Mainland Chinese applicants follow separate arrangements. Employers usually provide guidance on immigration paperwork, but applicants should verify current rules with Hong Kong Immigration. Rent can be expensive, especially near central districts, so shared accommodation or living farther from the city centre is common. Public transport is efficient and healthcare is well developed.

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