The Commis I supports the kitchen team at Solène, preparing ingredients, assisting with cooking and plating, maintaining cleanliness, and following recipes and food-safety standards. Candidates should have culinary training or relevant kitchen experience, basic knowledge of food preparation, good personal hygiene, and the ability to work efficiently under pressure. The role requires teamwork, attention to detail, flexibility with shifts, and a willingness to learn. Experience in a hotel or fine-dining kitchen is advantageous. The successful candidate is expected to maintain Marriott and St. Regis service standards, follow instructions carefully, reduce waste, and contribute to a respectful, organized, and professional workplace.
The St. Regis Jakarta is a luxury hotel in Indonesia operated under St. Regis Hotels & Resorts, part of Marriott International. The brand is known for refined hospitality, personalized butler-style service, elegant accommodation, premium dining, and distinctive guest experiences. Located in Jakarta’s central business district, the hotel serves international travelers, corporate guests, local residents, and visitors attending events or celebrations. Its restaurants and bars, including Solène, support a high-end dining environment where presentation, consistency, discretion, and service quality are important. As a Marriott property, the hotel generally provides structured operating procedures, training opportunities, employee benefits, and access to an international hospitality network. Kitchen employees work closely with culinary leaders and service teams to deliver food that meets luxury-hotel standards while maintaining strict hygiene and operational requirements.
Indonesia offers hospitality opportunities across Jakarta, Bali, Lombok, Batam, Java, and other tourism-focused islands. Jobs are common in hotels, resorts, restaurants, wellness properties, events, and cruise-related services. Workplace culture usually values politeness, teamwork, respect for seniority, and religious and cultural sensitivity. Lifestyle varies widely: Jakarta is busy and urban, while Bali and smaller islands offer a more relaxed setting but may have higher tourist-area living costs. Foreign workers normally need an employer-sponsored work permit and appropriate visa, commonly arranged through the hiring company; working on a tourist visa is not permitted. Candidates should confirm salary, accommodation, meals, transport, insurance, service charge, contract terms, and relocation support before accepting an offer. Learning basic Indonesian is helpful, and applicants should budget for document legalization, travel, housing deposits, and local registration.
Make sure pop-ups and redirects are enabled in your browser settings.
Ooops
Something went wrong, a few job details could not be loaded but you can still apply directly below:
Fetching job details, please wait...