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Pastry Sous Chef

Qatar Sharq Village & Spa a Ritz-Carlton Hotel QAR 6,000–10,000 per month, often with accommodation, meals, transport, medical insurance and annual flight benefits*
Job Description

The Pastry Sous Chef supports the pastry kitchen’s daily operation, preparing high-quality breads, desserts, cakes and other bakery products in line with Ritz-Carlton standards. Requirements typically include professional culinary or pastry training, several years of pastry kitchen experience, strong knowledge of baking techniques, food safety and hygiene, and the ability to lead and develop team members. The successful candidate is expected to assist with menu planning, production scheduling, ordering and stock control while maintaining consistency, presentation and cost awareness. Flexibility, creativity, attention to detail and the ability to work calmly in a fast-paced luxury hotel environment are essential. Previous experience in an international hotel or resort is highly desirable.

Company Info

Sharq Village & Spa, a Ritz-Carlton Hotel, is a luxury beachfront resort in Doha, Qatar, inspired by traditional Qatari architecture and hospitality. The property combines elegant guest rooms and villas with restaurants, meeting facilities, a private beach and a large spa offering wellness treatments. As part of Marriott International’s Ritz-Carlton brand, it is known for highly personalised service, refined dining and strong attention to detail. The hotel welcomes leisure travellers, business guests and visitors attending events in Doha. Culinary employees work in a multicultural environment and are expected to uphold rigorous standards for food quality, presentation, hygiene and guest satisfaction. Team members may also benefit from Marriott’s international training, career development and employee travel programmes, subject to company policy and eligibility.

Destination Guide

Qatar is a compact Gulf country rather than an island, with Doha serving as its main employment and lifestyle centre. Hospitality offers opportunities in luxury hotels, resorts, restaurants, catering, events and tourism, particularly for experienced international chefs and service professionals. The culture blends Islamic traditions with a modern, multinational community; respectful dress and behaviour are expected, especially during Ramadan. Lifestyle options include beaches, desert excursions, museums, shopping malls, sports and international dining. Summers are extremely hot, while winters are pleasant and suitable for outdoor activities. Most expatriates require employer-sponsored work and residence visas. Employers commonly arrange accommodation or a housing allowance, medical cover, transport and annual flights, although benefits vary. Candidates should verify contract terms, probation, working hours and leave entitlements before relocating. Doha has good infrastructure, reliable public services and a large expatriate community, but living costs can be high without employer-provided accommodation.

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