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Demi Chef de Partie

Thailand Courtyard by Marriott Bangkok Suvarnabhumi Airport THB 15,000–25,000 per month, plus possible service charge and benefits*
Job Description

The Demi Chef de Partie supports the Chef de Partie and kitchen team in preparing, cooking, and presenting food to Marriott standards. Requirements typically include culinary training or relevant hotel kitchen experience, knowledge of food preparation techniques, hygiene and food-safety procedures, and the ability to work efficiently under pressure. The successful candidate is expected to maintain consistent quality, follow recipes and portion controls, keep work areas clean, support stock rotation, and communicate effectively with colleagues. Flexibility is important, as the role may involve early mornings, late shifts, weekends, and public holidays. A professional attitude, teamwork, willingness to learn, and attention to detail are highly valued.

Company Info

Courtyard by Marriott Bangkok Suvarnabhumi Airport is a contemporary hotel serving airport travelers, business guests, and visitors to Bangkok. It operates under Courtyard by Marriott, a global Marriott International brand known for practical, comfortable accommodations, modern public spaces, dining facilities, and service designed for both short and extended stays. The property’s location near Suvarnabhumi Airport makes it convenient for transit passengers, airline crews, corporate travelers, and tourists exploring Bangkok and nearby attractions. Hotel employees typically work in a structured international environment with established service, safety, and operational standards. Marriott International offers career development opportunities across its worldwide portfolio, while individual benefits depend on the position, local employment terms, and hotel policies. Kitchen team members can gain valuable experience in high-volume hotel operations and international food-service practices.

Destination Guide

Thailand offers hospitality opportunities in Bangkok, Phuket, Koh Samui, Krabi, Pattaya, and other tourist destinations. Jobs are commonly available in hotels, restaurants, resorts, kitchens, guest services, wellness, and tourism, with stronger seasonal demand in beach destinations. Thai culture places importance on politeness, respect, family, food, and maintaining a calm public manner. Lifestyle costs vary: Bangkok offers transport, shopping, and nightlife, while island life is slower but may be more expensive and seasonal. Foreign workers generally need an employer-sponsored Non-Immigrant B visa and a Thai work permit before legally working; requirements can change, so applicants should confirm details with the employer and Thai authorities. Relocation planning should include accommodation, health insurance, local transport, and a realistic budget. Learning basic Thai is useful, although English is widely used in international hotels.

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