Demi Chef - the kitchen table

Job Description

The Demi Chef supports the Kitchen Table culinary team at W Singapore – Sentosa Cove by preparing ingredients, cooking assigned dishes, and maintaining consistent food quality and presentation. Candidates should have culinary training and relevant professional kitchen experience, with knowledge of food preparation, hygiene, sanitation, and kitchen safety. The role requires teamwork, speed, attention to detail, flexibility, and the ability to work shifts, weekends, and public holidays. The successful candidate is expected to follow recipes and hotel standards, keep workstations clean and organized, minimize waste, communicate effectively with colleagues, and deliver reliable service in a busy hotel environment.

Company Info

W Singapore – Sentosa Cove is a luxury lifestyle hotel operated by Marriott International on Sentosa Island. The property combines contemporary design, energetic entertainment, distinctive dining, wellness facilities, and personalized hospitality. Its signature restaurant, The Kitchen Table, offers an international dining experience and serves hotel guests, local visitors, and travelers. W Hotels is Marriott’s modern, design-led brand, known for its vibrant atmosphere, music, fashion, innovative programming, and service style. Employees typically work in a multicultural environment with access to Marriott’s global hospitality network, training opportunities, and potential career mobility across hotels and destinations. The hotel places importance on guest engagement, teamwork, presentation, service consistency, and creating memorable experiences. Exact benefits and employment terms depend on the position, contract, and applicable Singapore regulations.

Destination Guide

Singapore is a compact island city-state with strong opportunities in hospitality, tourism, food and beverage, aviation, technology, finance, and healthcare. Hotel workers can find roles ranging from culinary and housekeeping positions to front office, events, engineering, and management. The culture is multicultural, orderly, and generally English-friendly, with Chinese, Malay, Indian, and international influences visible in food, festivals, and daily life. Singapore offers excellent public transport, high safety standards, modern healthcare, and a wide range of restaurants and attractions. Living costs, particularly rent, can be high, so employer accommodation or shared housing may be important to consider. Foreign employees normally need a work pass arranged by an approved employer, such as an Employment Pass, S Pass, or Work Permit, depending on qualifications, salary, and sector rules. Candidates should confirm current eligibility and relocation support before accepting an offer.