Chef-Pastry

Job Description

The Chef-Pastry role is responsible for preparing breads, pastries, desserts, cakes and other bakery products to Marriott quality standards. Candidates should have professional pastry or bakery experience, strong knowledge of food safety and hygiene, and the ability to work efficiently in a busy luxury-resort kitchen. Creativity, attention to detail, consistent presentation and portion control are important. The successful candidate is expected to follow recipes, maintain clean work areas, manage ingredients responsibly, support menu development and work cooperatively with the wider culinary team. A culinary qualification, relevant hotel experience and flexibility to work shifts, weekends and holidays would be advantageous.

Company Info

Weligama Bay Marriott Resort & Spa is a luxury beachfront resort on Sri Lanka’s southern coast, operated under the Marriott International brand. The property combines modern rooms and suites with restaurants, bars, event facilities, spa services, swimming pools and recreational activities suited to leisure and business travelers. Its location near Weligama’s bay and surf beaches gives the resort a strong focus on coastal tourism and international guest service. As part of Marriott International, the resort follows established global standards for hospitality, food safety, training and guest satisfaction. Employees may benefit from structured career development, exposure to international guests and experience across luxury-hotel operations. The pastry chef works within the resort’s culinary department, supporting restaurants, banquets, room service and special events.

Destination Guide

Sri Lanka offers hospitality opportunities in luxury resorts, hotels, restaurants, villas and tourism businesses, particularly in Colombo, the southern coast, Kandy and the cultural triangle. The country has a warm, welcoming culture influenced by Sinhalese, Tamil, Muslim and colonial traditions. Life is generally relaxed and affordable, with excellent beaches, wildlife, tea country, temples and strong local cuisine. Weligama is a laid-back coastal town known for surfing, seafood and a growing international community, although seasonal tourism can make work demanding. Foreign nationals normally need an employer-sponsored employment visa or residence approval before working; entering as a tourist does not permit employment. Employers may assist with paperwork and may provide accommodation, meals, transport or health benefits, but these should be confirmed in the contract. Relocating staff should budget for flights, documentation, insurance and initial living expenses.