Chef Opportunities - Cibaria Noosa Restaurant

Role summary

Written by MyIslandJob from the job title and employer. See the employer's page for the full description.

Cibaria Noosa Restaurant is seeking chefs for opportunities across its kitchen team at Elysium Noosa Resort. Candidates should have relevant professional kitchen experience, sound food preparation and cooking skills, knowledge of food safety and hygiene standards, and the ability to work efficiently in a fast-paced hotel restaurant. Depending on the position, formal culinary qualifications and experience in a similar role may be required. Successful applicants are expected to prepare consistently high-quality dishes, follow recipes and presentation standards, manage time effectively, maintain a clean workstation, minimise waste, and work cooperatively with colleagues. Flexibility for weekends, public holidays and varied shifts is essential, along with a positive attitude and commitment to guest satisfaction.

About the employer

Elysium Noosa Resort is a luxury hospitality development in Noosa, Queensland, associated with the MGallery Hotel Collection by Accor. MGallery properties are designed around distinctive local identity, thoughtful service and memorable guest experiences. The resort’s Cibaria restaurant is positioned as a key dining venue, offering an opportunity for chefs to work in a refined hotel environment influenced by Noosa’s coastal setting and strong food culture. As part of the Accor network, employees may benefit from structured training, international career pathways, employee benefits and access to a large global hospitality organisation. The property is intended to combine premium accommodation, dining and wellness experiences, making attention to detail, teamwork and consistent service important across all departments.