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Chef Opportunities - Cibaria Noosa Restaurant

Australia Elysium Noosa Resort - MGallery Collection Approximately AUD 65,000–AUD 95,000 per year, depending on the position, experience and applicable hospitality award rates*
Job Description

Cibaria Noosa Restaurant is seeking chefs for opportunities across its kitchen team at Elysium Noosa Resort. Candidates should have relevant professional kitchen experience, sound food preparation and cooking skills, knowledge of food safety and hygiene standards, and the ability to work efficiently in a fast-paced hotel restaurant. Depending on the position, formal culinary qualifications and experience in a similar role may be required. Successful applicants are expected to prepare consistently high-quality dishes, follow recipes and presentation standards, manage time effectively, maintain a clean workstation, minimise waste, and work cooperatively with colleagues. Flexibility for weekends, public holidays and varied shifts is essential, along with a positive attitude and commitment to guest satisfaction.

Company Info

Elysium Noosa Resort is a luxury hospitality development in Noosa, Queensland, associated with the MGallery Hotel Collection by Accor. MGallery properties are designed around distinctive local identity, thoughtful service and memorable guest experiences. The resort’s Cibaria restaurant is positioned as a key dining venue, offering an opportunity for chefs to work in a refined hotel environment influenced by Noosa’s coastal setting and strong food culture. As part of the Accor network, employees may benefit from structured training, international career pathways, employee benefits and access to a large global hospitality organisation. The property is intended to combine premium accommodation, dining and wellness experiences, making attention to detail, teamwork and consistent service important across all departments.

Destination Guide

Australia offers strong opportunities in hospitality, especially in hotels, resorts, restaurants and seasonal tourism destinations such as Queensland, Sydney, Melbourne and Western Australia. The culture is generally informal, multicultural and outdoors-oriented, with a strong emphasis on workplace safety, fairness and work-life balance. Noosa provides a relaxed coastal lifestyle, beaches, national parks, cafés and a warm climate, although housing can be expensive and limited during peak seasons. Common visa pathways include the Working Holiday Maker visa for eligible young travellers, employer-sponsored skilled visas, and student visas with restricted work rights. Applicants should check current requirements with the Australian Department of Home Affairs before travelling. Relocating usually involves arranging a tax file number, Australian bank account, accommodation, health cover and suitable work rights. Chef roles may require recognised qualifications, experience and food-safety knowledge.

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