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Commis 3 - All Day Dining Kitchen

Malaysia Four Seasons Hotel Kuala Lumpur RM1,800–RM2,500 per month, potentially supplemented by service charge, meals, allowances, and benefits*
Job Description

The Commis 3 supports the All Day Dining Kitchen by preparing ingredients, assisting with basic cooking, maintaining food quality and presentation, and keeping workstations clean and organized. Candidates should ideally have culinary training or relevant kitchen experience, although motivated entry-level applicants may be considered. The role requires knowledge of basic food safety, hygiene, kitchen equipment, and safe working practices. Flexibility to work shifts, weekends, and public holidays is expected. Four Seasons will look for a dependable, team-oriented candidate with good communication skills, attention to detail, a willingness to learn, physical stamina, and a professional attitude. The successful candidate should consistently follow recipes, instructions, hotel standards, and local health regulations.

Company Info

Four Seasons Hotels and Resorts is a globally recognized luxury hospitality company operating hotels, resorts, and private residences in destinations around the world. Founded in 1961, the company is known for personalized service, high accommodation standards, refined dining, and a strong emphasis on employee development. Four Seasons Hotel Kuala Lumpur is a luxury city property located near the Kuala Lumpur City Centre, offering guest rooms, restaurants, wellness facilities, meeting spaces, and professional hospitality services. The company promotes a people-first culture and expects employees to demonstrate care, integrity, teamwork, and attention to detail. Kitchen team members work in a structured, multicultural environment where food safety, consistency, presentation, and guest satisfaction are important priorities. Benefits and conditions depend on the employment contract and local regulations.

Destination Guide

Malaysia offers hospitality opportunities in Kuala Lumpur, Penang, Langkawi, Sabah, and other resort destinations, with demand for kitchen, hotel, restaurant, and tourism staff. Kuala Lumpur provides an urban lifestyle, modern transport, international dining, shopping, and relatively easy access to regional travel. Penang and Langkawi offer more relaxed island living, beaches, and strong tourism cultures. Malaysian society is multicultural, with Malay, Chinese, Indian, and indigenous influences; English is widely used in hotels. Living costs vary, with Kuala Lumpur generally higher than smaller destinations. Foreign employees normally require employer sponsorship and an approved Employment Pass before starting work; requirements depend on nationality, salary, and role. Candidates should confirm visa, accommodation, medical, tax, and relocation arrangements directly with the employer. Malaysia is warm year-round, with humid weather and seasonal monsoons.

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