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Server

Mauritius Four Seasons Mauritius Approximately MUR 25,000–45,000 per month, potentially supplemented by service charge, tips, meals and benefits*
Job Description

The Server is responsible for welcoming guests, presenting menus, taking accurate food and beverage orders, serving meals and drinks, clearing tables, processing requests and ensuring a polished dining experience in line with Four Seasons standards. Candidates should ideally have previous restaurant or hotel experience, strong communication and guest-service skills, a professional appearance, attention to detail and the ability to work efficiently under pressure. Fluency in English is generally expected; French and other languages are advantageous. Flexibility to work shifts, weekends and public holidays is required. A positive attitude, teamwork, product knowledge and a genuine interest in hospitality are essential.

Company Info

Four Seasons Hotels and Resorts is a globally recognised luxury hospitality company operating hotels, resorts and private residences in major destinations worldwide. The brand is known for personalised service, elegant surroundings and high standards of guest care. Four Seasons Resort Mauritius at Anahita is an exclusive beachfront property on the island’s east coast, offering accommodation, restaurants, spa services, golf and a wide range of leisure activities. Employees typically work in a service-focused environment with structured procedures, training and opportunities for career development. The company places strong emphasis on professionalism, discretion, teamwork and creating memorable experiences for guests. Benefits and employment conditions vary by position and local regulations, but resort roles may include meals, uniforms, transport or accommodation support, insurance and service-charge participation.

Destination Guide

Mauritius offers opportunities in luxury hotels, restaurants, tourism, finance, technology, education, healthcare and marine activities. Resort employment is particularly important, with roles available in food and beverage, housekeeping, guest services, spa operations and recreation. The island has a multicultural society influenced by African, Indian, European and Chinese heritage; English is widely used, while French and Mauritian Creole are common in daily life. Living costs vary, with accommodation near resorts and coastal areas usually higher than inland locations. The lifestyle combines beaches, water sports, hiking, markets and a relaxed social culture. Foreign nationals generally need an approved work permit or occupation permit before starting employment, normally arranged with employer support. Candidates should confirm accommodation, transport, salary, service charge, medical cover and relocation terms before accepting an offer.