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Specialist Dietitian – Critical Care

United Kingdom Oxford University Hospitals NHS Foundation Trust £49,387 to £56,515 a year*
Job Description

The Specialist Dietitian – Critical Care will provide expert nutritional assessment and treatment for critically ill patients, working closely with intensive care, medical and multidisciplinary teams. Requirements typically include a degree in dietetics, registration with the Health and Care Professions Council, relevant NHS or acute-care experience, and evidence of continuing professional development. Critical care knowledge, strong clinical reasoning, communication skills and the ability to manage complex caseloads are expected. The successful candidate should be confident advising patients, relatives and healthcare professionals, contributing to service development, maintaining accurate records and following clinical governance, safeguarding and infection-control standards. Experience with enteral and parenteral nutrition, audit, teaching or research would be advantageous.

Company Info

Oxford University Hospitals NHS Foundation Trust is one of the largest NHS trusts in England, providing hospital and community healthcare across Oxfordshire and surrounding areas. Its services include major acute hospitals, specialist medical and surgical care, emergency services, maternity, children’s healthcare and internationally recognised clinical specialties. The trust operates across hospitals including the John Radcliffe, Churchill, Nuffield Orthopaedic Centre and the Horton General Hospital. It has strong links with the University of Oxford, supporting research, education and innovation alongside patient care. Employees work in multidisciplinary teams serving a diverse population, with opportunities for professional development, specialist practice and academic collaboration. As an NHS employer, the trust generally offers structured pay bands, pension membership, annual leave, staff wellbeing support and access to training and career progression.

Destination Guide

The United Kingdom offers substantial opportunities in healthcare, particularly for registered dietitians, nurses, doctors and allied health professionals. The culture is diverse and generally professional, with strong respect for work-life balance, public services and multicultural communities. Lifestyle options range from historic cities and countryside to coastal towns, although housing and transport costs can be high in Oxford and southeast England. International applicants usually need professional registration with the HCPC and may require an NHS-sponsored Health and Care Worker visa. A confirmed job offer from an approved sponsor, proof of qualifications, English-language evidence where required and identity documents are normally needed. Relocation planning should include accommodation, National Insurance, banking, tax registration and healthcare access. The UK has good rail and air connections, but weather is changeable and living expenses vary considerably by region.

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