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F&B Service Attendant - Tong Dim

Singapore Marina Bay Sands S$2,000–S$2,800 per month, before service charge and other benefits*
Job Description

The F&B Service Attendant at Tong Dim is expected to deliver friendly, efficient service in a busy restaurant environment. Responsibilities typically include welcoming guests, taking and serving orders, explaining menu items, clearing and resetting tables, processing payments, maintaining cleanliness, and supporting opening and closing duties. Candidates should have good communication skills, a service-focused attitude, neat grooming, and the ability to work well in a multicultural team. Previous food and beverage or hospitality experience is advantageous, while knowledge of Cantonese or Chinese cuisine may be helpful. The role requires flexibility to work shifts, weekends, public holidays, and during busy periods. Candidates should be physically able to remain active for extended periods and consistently follow food-safety and company standards.

Company Info

Marina Bay Sands is an integrated resort in Singapore operated by Marina Bay Sands Pte. Ltd., part of Las Vegas Sands. Located in the Marina Bay area, the resort combines luxury hotels, restaurants and bars, convention and exhibition facilities, entertainment venues, retail shopping, and attractions such as the observation deck and SkyPark. It is one of Singapore’s best-known hospitality and tourism employers, serving international leisure travelers, business guests, event delegates, and local visitors. The company offers roles across food and beverage, hotel operations, culinary services, events, gaming, retail, engineering, and corporate functions. Employees generally work in a fast-paced, multicultural environment where guest experience, professionalism, teamwork, responsible operations, and service consistency are strongly emphasized.

Destination Guide

Singapore is a compact island city-state with extensive opportunities in hospitality, tourism, restaurants, events, retail, finance, technology, healthcare, and logistics. Its culture blends Chinese, Malay, Indian, and international influences, reflected in its food, festivals, languages, and neighborhoods. Public transport is reliable, housing is convenient but relatively expensive, and the tropical climate is hot and humid year-round. English is widely used at work, although Mandarin and other languages can be valuable in guest-facing roles. Foreign employees generally need an employer-sponsored work pass, such as an Employment Pass, S Pass, or Work Permit, depending on qualifications, occupation, and salary; approval is handled by Singapore’s Ministry of Manpower. Candidates should secure a written offer before relocating, check pass eligibility, budget for accommodation and deposits, and arrange health insurance and essential documentation. Singapore offers excellent safety, healthcare, connectivity, and career development, but living costs should be planned carefully.

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