The Hygiene & Compliance Manager is responsible for maintaining high standards of food safety, hygiene, sanitation and regulatory compliance across the hotel. Requirements typically include a diploma or degree in food science, hospitality, environmental health or a related field, together with relevant experience in hotel, restaurant or healthcare hygiene management. Candidates should understand HACCP, ISO standards, Singapore food safety regulations, audits, risk assessments and incident reporting. The role requires strong communication, attention to detail and the confidence to train colleagues, investigate non-compliance and work with operational departments. The successful candidate is expected to promote a strong hygiene culture, maintain accurate records, coordinate inspections and ensure corrective actions are completed promptly.
Shangri-La is a luxury hospitality group founded in Hong Kong, with hotels, resorts and residences across Asia, the Middle East, Europe, North America and other international markets. The group is recognised for its Asian-inspired hospitality, personalised service and focus on delivering memorable guest experiences. Shangri-La Singapore is a prominent luxury hotel set in landscaped grounds near Orchard Road, offering guest rooms, suites, restaurants, meeting facilities, leisure amenities and wellness services. The company employs colleagues across hotel operations, food and beverage, culinary, engineering, finance, sales and guest services. Its workplace culture generally emphasises service excellence, teamwork, professional development and respect for different cultures. As a large international hotel operator, Shangri-La can provide structured training, exposure to luxury hospitality standards and opportunities for career progression within Singapore and its global portfolio.
Singapore is a modern city-island with strong opportunities in hospitality, tourism, food and beverage, finance, technology, healthcare and international business. The culture is multicultural, orderly and professional, with English widely used alongside Mandarin, Malay and Tamil. Life is convenient and safe, supported by excellent public transport, reliable healthcare, diverse food and extensive shopping and entertainment. Housing can be expensive, especially in central districts, so many workers choose shared accommodation or live outside the city centre. Foreign professionals normally need an employer-sponsored work pass, such as an Employment Pass or S Pass, with eligibility depending on salary, qualifications and current government rules. Employers often assist with applications but may not provide housing. New arrivals should budget for rent, transport, insurance and deposits, and verify employment terms before relocating. Singapore’s tropical climate is hot and humid year-round, with frequent rain.
Make sure pop-ups and redirects are enabled in your browser settings.
Ooops
Something went wrong, a few job details could not be loaded but you can still apply directly below:
Fetching job details, please wait...