The Commis 1 & 2 supports the kitchen team at Afya Restaurant by preparing ingredients, assisting with cooking, maintaining food presentation standards, and keeping work areas clean and organized. Candidates should have basic culinary training or relevant kitchen experience, knowledge of food hygiene, and the ability to follow recipes and instructions accurately. The role requires teamwork, speed, attention to detail, physical stamina, and flexibility to work shifts, weekends, and public holidays. Previous experience in a hotel or restaurant kitchen is advantageous. The successful candidate is expected to follow Shangri-La service and safety standards, minimize waste, maintain consistent quality, and work professionally in a multicultural environment.
Shangri-La is a globally recognized luxury hospitality group originating from Hong Kong, operating hotels, resorts, and residences across Asia, the Middle East, Europe, North America, and other international destinations. The group is known for warm Asian hospitality, high service standards, elegant accommodation, diverse dining concepts, and comprehensive guest experiences. Shangri-La properties typically employ multicultural teams and provide opportunities across culinary operations, rooms, restaurants, events, wellness, engineering, and administration. In the United Arab Emirates, the company operates luxury hotels and resorts serving business and leisure travelers. Employees are generally expected to demonstrate professionalism, genuine care, teamwork, cultural awareness, and attention to detail. Hospitality roles may include benefits such as staff accommodation, meals, transportation, health coverage, annual leave, and travel-related privileges, depending on the property and employment contract.
The United Arab Emirates is not an island but a federation of seven emirates, including Dubai, Abu Dhabi, and Sharjah, with a modern Gulf lifestyle and extensive hospitality opportunities. Hotels, restaurants, resorts, airlines, retail businesses, and tourism companies regularly recruit international workers, especially cooks, waiters, housekeepers, and guest-service staff. The culture combines Islamic traditions, Emirati heritage, and a highly international workforce. Residents enjoy beaches, shopping malls, desert activities, cultural sites, and strong public transport in major cities. Summers are extremely hot, while winters are pleasant. Most foreign employees need employer-sponsored residence and work visas; working on a tourist visa is not permitted. Employers commonly arrange medical testing, Emirates ID processing, and sometimes accommodation or transport. Candidates should verify salary, benefits, probation terms, recruitment fees, and contract conditions before relocating.
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