Wok (Chinese Kitchen) - Renaissance Johor Bahru

Job Description

The Wok position prepares Chinese dishes according to Renaissance Johor Bahru’s recipes, quality standards, presentation guidelines, and food-safety procedures. Requirements typically include practical experience in Chinese cuisine, especially wok cooking, knowledge of ingredients and cooking techniques, good knife and kitchen skills, and the ability to work efficiently in a busy hotel kitchen. Candidates should be physically fit, well organised, dependable, and comfortable working shifts, weekends, and public holidays. The successful applicant is expected to maintain cleanliness, control portions and food waste, follow HACCP and workplace-safety standards, support colleagues, and deliver consistent food quality. Culinary training or hotel experience is advantageous, while teamwork, discipline, and a positive service attitude are essential.

Company Info

Renaissance Johor Bahru Hotel is a Marriott International property located in Johor Bahru, Malaysia, near the Singapore border. Renaissance Hotels are designed for travellers who value distinctive local experiences, contemporary accommodation, and thoughtful hospitality. The hotel typically serves business and leisure guests through guest rooms, restaurants, meeting facilities, fitness and recreational services, and event operations. As part of Marriott International, the property follows established standards for guest service, food safety, employee development, workplace conduct, and operational quality. Team members may receive benefits such as staff meals, uniform support, training, hotel discounts, and career opportunities within the wider Marriott network, subject to the employment package and local regulations. The role offers practical exposure to an international hotel environment and the opportunity to work with multicultural colleagues and guests.

Destination Guide

Johor Bahru is on Peninsular Malaysia, not an island, and is connected to Singapore by major causeways. The area offers jobs in hotels, restaurants, tourism, retail, logistics, manufacturing, education, and healthcare. Hospitality roles are common, particularly for cooks, servers, housekeeping staff, front-office employees, and supervisors. Malaysian culture blends Malay, Chinese, Indian, and indigenous traditions, with excellent food, religious diversity, and a generally welcoming lifestyle. Living costs are usually lower than in Singapore, although central housing and transport expenses vary. New arrivals should arrange accommodation, local banking, transport access, and medical coverage before starting work. Foreign employees normally require an employer-sponsored work permit or Employment Pass, with approval handled through Malaysian immigration authorities. A valid passport, signed employment contract, medical checks, and supporting documents are commonly required. Check current visa rules with the employer or Malaysian embassy before relocating.