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Chef de Partie - Banquet Kitchen

United Arab Emirates Le Méridien Dubai Hotel & Conference Centre AED 3,500–5,500 per month, often with accommodation, meals, transportation, medical insurance and annual-flight benefits*
Job Description

The Chef de Partie supports the Banquet Kitchen by preparing, cooking and presenting food to Marriott and Le Méridien standards. The role requires professional kitchen experience, preferably in a hotel or high-volume banquet environment, sound knowledge of food preparation, hygiene and HACCP procedures, and the ability to follow recipes and portion controls. Candidates should be organised, physically fit, creative, reliable and comfortable working under pressure during conferences, weddings and large events. Strong teamwork, communication and time-management skills are expected, together with flexibility to work shifts, weekends and public holidays. A culinary qualification and experience in the relevant kitchen section are advantageous.

Company Info

Le Méridien Dubai Hotel & Conference Centre is a large luxury hotel located near Dubai International Airport. It is part of Le Méridien, Marriott International’s internationally recognised hospitality brand, known for stylish European-inspired design, culinary experiences and a focus on travel, art and culture. The Dubai property serves business and leisure travellers and includes extensive accommodation, restaurants, bars, event facilities, wellness services and conference spaces. Its location and sizeable banqueting operation create a fast-paced environment for hospitality professionals, particularly those working in food and beverage, culinary production and events. As a Marriott-affiliated hotel, employees may benefit from structured training, international career opportunities, employee travel programmes and established standards covering guest service, food safety and operational performance.

Destination Guide

The United Arab Emirates is not an island but a federation of seven emirates, with Dubai and Abu Dhabi offering the largest range of hospitality jobs. Opportunities are common in hotels, restaurants, catering, tourism, events and luxury resorts, with English widely used at work. The culture combines Emirati traditions, Islamic customs and a highly international population. Respectful dress and behaviour are expected, especially during Ramadan and in public places. Lifestyle options include beaches, desert trips, shopping, nightlife, gyms and excellent restaurants, although rent and summer temperatures can be high. Most overseas employees need an employer-sponsored residence and work visa; the company normally arranges medical tests, Emirates ID and labour documentation. Many hotel packages include accommodation, meals, transport, insurance and annual air tickets. Bring attested qualifications where requested, check contract benefits carefully and budget for initial expenses before relocation.

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