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Assistant Engineering Manager - The St. Regis Singapore

Singapore The St. Regis Singapore S$4,500–S$6,500 per month, depending on experience and qualifications*
Job Description

The Assistant Engineering Manager supports the hotel’s Engineering Manager in maintaining building systems, guestrooms, public areas, equipment and essential services. Typical requirements include relevant engineering or building-services qualifications, supervisory experience in a hotel or commercial property, and practical knowledge of HVAC, electrical, plumbing, preventive maintenance and workplace safety. The successful candidate should be organized, hands-on and comfortable coordinating technicians, contractors and daily maintenance schedules. Strong troubleshooting, communication and leadership skills are expected, along with the ability to respond to emergencies, control maintenance costs and maintain accurate records. Experience with hotel engineering operations, local regulations and computerized maintenance systems would be advantageous. The role also requires flexibility for shifts, weekends and public holidays.

Company Info

The St. Regis Singapore is a luxury hotel located in the Orchard Road area, one of the city’s best-known destinations for shopping, dining and business. It operates under the St. Regis Hotels & Resorts brand, part of Marriott International, one of the world’s largest hospitality companies. The property is known for refined service, elegant accommodation, premium dining and personalized guest experiences associated with the St. Regis name. Hotel operations include rooms, food and beverage, events, spa services, guest relations, security and engineering. Employees typically work in a polished, international environment with structured Marriott standards, training opportunities and cross-functional cooperation. As a luxury property, the hotel places strong emphasis on presentation, service quality, reliability, discretion and attention to detail. Engineering team members help protect the comfort, safety and operational continuity of the hotel.

Destination Guide

Singapore is a compact, highly developed island city-state with opportunities across hospitality, engineering, technology, finance, healthcare and logistics. Hotels and resorts regularly seek skilled supervisors, technicians and managers, particularly candidates with international experience and strong English communication. The culture is multicultural, orderly and fast-paced, blending Chinese, Malay, Indian and global influences. Food centres, shopping districts, parks, museums and efficient public transport make daily life convenient, although housing and dining in central areas can be expensive. Singapore is hot and humid year-round, with frequent rain. Foreign professionals generally need an employer-sponsored work pass; the Employment Pass is commonly used for qualifying managerial and professional roles, while the S Pass may apply to eligible technical positions, subject to salary and quota requirements. Employers usually guide applications, but candidates should confirm current Ministry of Manpower rules. Relocating employees should budget for rent, deposits, healthcare and transport.

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