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Restaurant Receptionist - JW Marriott Hotel Tokyo

Japan JW Marriott Hotel Tokyo Approximately ¥250,000–¥350,000 per month, or ¥3.0–¥4.2 million annually, depending on experience and benefits*
Job Description

The Restaurant Receptionist welcomes guests, manages reservations, coordinates seating, answers enquiries, and supports smooth restaurant operations at JW Marriott Hotel Tokyo. Candidates typically need hospitality or customer-service experience, professional communication skills, a polished appearance, and strong organizational ability. Japanese and English proficiency are likely important, while additional languages are an advantage. The role requires confidence using reservation systems, handling guest requests, and working accurately during busy service periods. The successful candidate is expected to provide warm, personalized service consistent with luxury hotel standards, cooperate closely with restaurant and front-office teams, remain calm under pressure, and work flexible shifts, including evenings, weekends, and holidays.

Company Info

JW Marriott is Marriott International’s luxury hotel brand, known for refined hospitality, thoughtful service, and experiences focused on well-being, culture, and local connection. JW Marriott Hotel Tokyo is part of Marriott’s global network and is designed to serve both international travelers and domestic guests through premium accommodation, restaurants, events, and guest services. Employees are expected to uphold high service standards, demonstrate professionalism, and create memorable experiences for guests. Marriott provides structured training, international career opportunities, employee travel benefits, and development programs across its hotel brands. Working at JW Marriott Hotel Tokyo may offer exposure to luxury hospitality operations, multicultural teams, and the standards of one of the world’s largest hotel companies.

Destination Guide

Japan offers opportunities in hotels, restaurants, tourism, technology, education, manufacturing, and healthcare. Tokyo provides the widest range of international hospitality jobs, although living costs are high. Japanese workplaces generally value punctuality, teamwork, respect, attention to detail, and formal customer service. Daily life is convenient, safe, and supported by excellent public transport, but accommodation and commuting expenses should be budgeted carefully. Hospitality candidates may need conversational or business-level Japanese, especially for guest-facing roles, alongside English. Foreign workers generally require an employer-sponsored work status, such as Engineer/Specialist in Humanities/International Services, depending on duties and qualifications. Employers normally assist with visa documentation, but applicants must confirm eligibility before accepting an offer. Relocation usually involves securing housing, registering an address, obtaining health insurance, and arranging a residence card and bank account. Tokyo’s diverse neighborhoods, food culture, seasonal festivals, and efficient transport make it an attractive base for international professionals.

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