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Republic - Server

Singapore The Ritz-Carlton Millenia Singapore SGD 2,200–3,000 per month, potentially plus service charge, allowances, and benefits*
Job Description

The Republic Server is responsible for welcoming guests, taking food and beverage orders, serving meals and drinks, and ensuring an enjoyable dining experience. Candidates should have strong communication and customer-service skills, a professional appearance, and the ability to work accurately in a busy restaurant environment. Previous food and beverage or hotel experience is preferred, although suitable entry-level applicants may be considered. The role requires teamwork, attention to detail, knowledge of menu items, and the ability to handle guest requests courteously. Flexibility to work shifts, weekends, and public holidays is expected. Candidates should be comfortable standing for extended periods and maintaining high Ritz-Carlton service standards.

Company Info

The Ritz-Carlton Millenia Singapore is a luxury hotel located in the Marina Bay district, operated by Marriott International under its Ritz-Carlton brand. The property is known for personalized service, refined dining, spacious guest rooms, and its distinctive art collection, including works by prominent international artists. Its facilities include restaurants and bars, meeting and event spaces, a spa, fitness facilities, and guest services designed for leisure and business travelers. Employees work in a multicultural hospitality environment focused on luxury standards, guest recognition, teamwork, and professional development. As part of Marriott International, the hotel may provide access to structured training, internal career opportunities, employee travel programs, and other benefits, subject to employment terms and eligibility. The Republic restaurant serves as one of the hotel’s dining venues and requires attentive, polished service consistent with the Ritz-Carlton guest experience.

Destination Guide

Singapore is a compact, highly connected island city with strong opportunities in hospitality, tourism, food and beverage, aviation, finance, technology, and healthcare. Hotels and restaurants regularly recruit service staff, especially candidates with English communication skills and relevant experience. The culture is multicultural, orderly, and service-oriented, with Chinese, Malay, Indian, and international influences. Singapore offers excellent public transport, reliable infrastructure, safety, diverse food, shopping, and vibrant nightlife, although housing and daily expenses can be high. Foreign employees generally need an approved work pass before starting employment; eligibility depends on nationality, salary, qualifications, and the employer’s application. Hospitality roles may use permits or passes such as the Work Permit or S Pass, subject to current government rules and quotas. Relocating applicants should budget for accommodation, transport, deposits, medical checks, and administrative costs, and confirm benefits directly with the employer.