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Chef De Partie - Cold Kitchen

Thailand Novotel Bangkok Platinum Pratunam THB 15,000–25,000 per month, depending on experience and benefits*
Job Description

The Chef de Partie – Cold Kitchen is responsible for preparing salads, cold appetizers, dressings, sandwiches, desserts, and buffet items to the hotel’s quality and presentation standards. Candidates should have culinary training and previous experience in a professional hotel or restaurant kitchen, preferably in garde manger or cold food preparation. Good knowledge of food safety, hygiene, portion control, storage, and HACCP procedures is expected. The successful candidate should be organised, reliable, physically fit, and able to work efficiently under pressure. Flexibility for shifts, weekends, and public holidays, along with teamwork and clear communication, is essential.

Company Info

Novotel Bangkok Platinum Pratunam is a contemporary full-service hotel located in Bangkok’s popular Pratunam shopping district, close to Platinum Fashion Mall, CentralWorld, and major transport links. The property operates under the Novotel brand, part of Accor, one of the world’s largest hospitality groups. Novotel hotels are designed for business and leisure travellers, offering comfortable accommodation, restaurants and bars, meeting facilities, fitness amenities, and welcoming service. Employees typically work in a multicultural environment with opportunities for structured training, internal mobility, and career development through Accor’s global network. The hotel serves international guests as well as local visitors, creating a fast-paced setting where strong service standards, teamwork, cleanliness, and cultural awareness are important.

Destination Guide

Thailand offers hospitality opportunities in Bangkok, Phuket, Koh Samui, Krabi, Pattaya, and other resort destinations. Common roles include chefs, restaurant staff, housekeeping employees, front-office agents, spa workers, and hotel supervisors. Bangkok provides urban convenience, shopping, public transport, and year-round employment, while island life offers beaches, outdoor activities, a slower pace, and strong seasonal tourism. Thai culture places importance on politeness, respect, family, and friendly service; learning basic Thai is highly beneficial. Foreign workers generally need an employer-sponsored Non-Immigrant B visa and a work permit before beginning employment. Requirements vary by nationality and position, so applicants should confirm details with the employer and Thai authorities. Relocation costs, accommodation, transport, insurance, and whether meals or service charge are included should be checked in the offer. Thailand’s climate is tropical, with hot weather and a rainy season.

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