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Bartender

Singapore Shangri-La SGD 2,200–3,200/month*
Job Description

The Bartender prepares and serves alcoholic and non-alcoholic beverages, recommends drinks, maintains bar stock, handles cash or billing, and ensures excellent guest service. Candidates should have relevant bar or hospitality experience, good knowledge of beverages and cocktail preparation, and strong communication skills. A friendly personality, professional presentation, attention to detail, and the ability to work efficiently during busy periods are expected. Flexibility to work shifts, weekends, and public holidays is essential. Food safety awareness, responsible alcohol service, teamwork, and a willingness to follow Shangri-La’s service standards are also important.

Company Info

Shangri-La Hotels and Resorts is a luxury hospitality group founded in Hong Kong, operating hotels, resorts, and residences across Asia, the Middle East, Europe, North America, and other international destinations. The group is known for warm Asian hospitality, high service standards, refined accommodation, and extensive dining and wellness facilities. Shangri-La Hotel Singapore is a prominent luxury property set within landscaped grounds near Orchard Road, offering guest rooms, restaurants, bars, event spaces, and recreational facilities. Employees typically work in a multicultural environment and are expected to provide attentive, personalized service. The company supports careers across hotel operations, food and beverage, guest services, culinary departments, and corporate functions, with opportunities to develop through structured training and internal progression.

Destination Guide

Singapore is a highly developed island city-state with strong opportunities in hospitality, tourism, food and beverage, finance, technology, healthcare, and logistics. Its culture blends Chinese, Malay, Indian, and international influences, reflected in its food, festivals, and languages. Lifestyle is safe, efficient, and convenient, with excellent public transport, modern shopping areas, diverse dining, and easy access to parks and beaches. Rent and daily expenses can be high, especially near central districts, so accommodation and transport should be planned carefully. Foreign employees generally need an employer-sponsored work pass, such as an Employment Pass, S Pass, or Work Permit, depending on qualifications, salary, and occupation. Employers usually guide successful applicants through the application process. New arrivals should arrange housing, medical coverage, banking, and local identification after approval.

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