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Asst. Outlet Manager

Philippines Shangri-La PHP 35,000–55,000 per month, potentially including service charge and benefits*
Job Description

The Assistant Outlet Manager supports the daily operation of a restaurant, bar, or dining outlet, ensuring excellent guest service, smooth staffing, and compliance with Shangri-La standards. Candidates typically need a hospitality or business-related qualification, previous experience in food and beverage operations, and strong knowledge of service procedures. Good communication, leadership, problem-solving, and cash-handling skills are expected. The role involves supervising team members, coordinating reservations and table assignments, monitoring food and service quality, handling guest concerns, supporting sales targets, and assisting with staff training. Flexibility for shifting schedules, weekends, and holidays is essential, along with a professional appearance and a genuine interest in creating memorable guest experiences.

Company Info

Shangri-La Group is a leading luxury hospitality company founded in Hong Kong, operating hotels, resorts, residences, and related businesses across Asia, the Middle East, Europe, Africa, North America, and Australia. Its properties are known for personalized service, comfortable surroundings, and strong attention to local culture and guest experience. In the Philippines, Shangri-La operates several prominent hotels and resorts, including properties in Manila, Cebu, and Boracay. Employees generally work in professionally structured environments with opportunities for training, career development, staff meals, uniforms, healthcare support, and other hotel benefits, depending on the property and employment contract. The company places emphasis on hospitality excellence, teamwork, integrity, and building long-term relationships with guests and colleagues.

Destination Guide

The Philippines offers hospitality opportunities in Manila, Cebu, Boracay, Palawan, Clark, and other resort destinations. Hotels, restaurants, cruise facilities, dive centers, and tourism businesses regularly seek experienced food and beverage professionals. Filipino culture is warm, family-oriented, and welcoming, with English widely used in workplaces. Lifestyle varies from busy city living to relaxed coastal communities; living costs are generally lower outside Manila, although popular resort islands can be expensive. Foreign applicants usually need employer sponsorship and the appropriate work permit or visa before starting employment; requirements may include a valid passport, medical documents, and authenticated credentials. Employers commonly assist with permits and relocation details, but contracts, accommodation, transport, insurance, and service-charge arrangements should be confirmed in writing. Weather is tropical, with a dry season and a rainy or typhoon season.

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