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Waiter / Waitress - In-Room Dining (侍應生)

Hong Kong Shangri-La HKD 15,000–22,000 per month, potentially including service charge and allowances*
Job Description

The In-Room Dining Waiter/Waitress is responsible for taking guest orders, accurately entering requests, preparing and delivering food and beverages to guest rooms, setting up trays or tables, and collecting service items promptly. Candidates should have previous hotel or restaurant service experience, good spoken English and Cantonese, a pleasant manner, attention to detail, and strong communication skills. Mandarin is advantageous. The role requires reliable teamwork, professional grooming, physical stamina, and flexibility to work shifts, weekends, and public holidays. Candidates are expected to provide discreet, efficient, and personalized service while following Shangri-La’s service standards, food-safety procedures, and billing controls.

Company Info

Shangri-La is a globally recognized luxury hospitality group founded in Hong Kong and associated with Asian warmth, thoughtful service, and high-quality guest experiences. The group operates luxury hotels, resorts, and residences across Asia, the Middle East, Europe, North America, and other international markets. Shangri-La properties typically offer accommodation, restaurants and bars, meeting facilities, wellness services, and personalized concierge support. The company emphasizes genuine hospitality, cultural awareness, professional development, and teamwork. Employees may benefit from structured training, hotel-industry experience, staff meals or discounts, and opportunities to transfer within the group, depending on the property and employment terms. In Hong Kong, Shangri-La hotels serve business travelers, leisure guests, and events, making service roles fast-paced and internationally oriented.

Destination Guide

Hong Kong is a compact, energetic city with excellent opportunities in luxury hotels, restaurants, tourism, retail, finance, technology, and professional services. Hospitality employees work in a multicultural environment where Cantonese is widely used, while English is essential in international hotels; Mandarin is helpful. Life combines dense urban neighborhoods, efficient public transport, shopping, dining, nightlife, beaches, hiking trails, and nearby islands. Rent is high, so newcomers often share accommodation or live in areas outside Central and Kowloon. Foreign professionals generally need an employment visa sponsored by their employer, and the job must meet immigration requirements regarding qualifications, salary, and genuine local need. Employers commonly provide guidance but applicants should confirm visa, contract, medical, and insurance details before relocating. Hong Kong has a fast pace, long working hours in hospitality, and strong career mobility for reliable, service-minded staff.

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