The Daily Worker supports food and beverage service in an all-day dining restaurant serving residents. Duties typically include welcoming guests, taking and delivering orders, preparing tables, clearing and resetting dining areas, assisting with buffet service, maintaining cleanliness, and following Shangri-La service standards. Candidates should be well-presented, polite, reliable, physically fit, and comfortable working shifts, weekends, and public holidays. Previous restaurant or hotel experience is helpful, while basic English and good communication skills are often expected. A positive attitude, teamwork, attention to detail, and willingness to follow hygiene and safety procedures are essential.
Shangri-La is a globally recognised luxury hospitality group founded in Hong Kong, operating hotels, resorts, residences, and related businesses across Asia, the Middle East, Europe, North America, and other international markets. The group is known for warm Asian hospitality, comfortable accommodation, high-quality restaurants, wellness facilities, and personalised guest service. Shangri-La properties in Indonesia serve both leisure and business travellers and commonly provide opportunities in food and beverage, rooms, culinary operations, engineering, sales, and guest services. Employees are generally expected to maintain professional presentation, strong service standards, teamwork, and respect for local culture. Depending on the property and employment arrangement, benefits may include meals, uniforms, training, service charge, and staff facilities. Daily-worker terms, pay, and benefits can vary considerably by hotel and should be confirmed directly with the hiring team.
Indonesia is an archipelago with many destinations offering hospitality work, including Bali, Java, Lombok, Batam, and the Riau Islands. Bali has the broadest tourism market and an international lifestyle, while Jakarta and other parts of Java offer larger urban economies. Resort areas provide jobs in hotels, restaurants, diving, wellness, and events, though seasonal demand and living costs vary. Indonesian culture values courtesy, community, family, and respect for religious traditions; dress and behaviour should be considerate. Daily life can be affordable outside major tourist centres, with motorbikes and public transport commonly used. Foreign workers generally need an employer-sponsored work permit and appropriate stay visa before starting employment; working on a tourist visa is not permitted. Employers normally guide the relocation process, accommodation, taxation, and local registration. Applicants should verify the exact island, contract, salary, and benefits before relocating.
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