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Commis 3 (Sirena Seafood Restaurant)

Philippines Shangri-La PHP 15,000–PHP 25,000 per month, potentially supplemented by hotel service charge, meals, or other benefits*
Job Description

The Commis 3 supports the kitchen team at Sirena Seafood Restaurant by preparing ingredients, assisting with basic cooking, maintaining food quality, and keeping work areas clean and organized. Candidates should preferably have culinary training or relevant restaurant experience, although motivated entry-level applicants may be considered. Knowledge of food hygiene, safe kitchen practices, and basic preparation techniques is expected. The role requires physical stamina, attention to detail, willingness to work shifts, and the ability to follow instructions in a fast-paced hotel environment. Candidates should be team-oriented, dependable, well-groomed, and committed to providing consistent standards of service.

Company Info

Shangri-La is a global luxury hospitality group founded in Asia and known for its hotels, resorts, and distinctive service culture. The company operates properties across Asia, the Middle East, Europe, North America, and other international destinations. Shangri-La Hotels and Resorts in the Philippines provide accommodation, restaurants, wellness facilities, events, and leisure experiences for local and international guests. Its workplaces typically emphasize genuine hospitality, teamwork, professional presentation, and attention to detail. Employees may receive structured training, staff meals, uniforms, benefits, and opportunities to develop within the hotel or wider Shangri-La network, depending on the property and employment terms. The company’s restaurants commonly maintain high standards for food safety, guest service, and kitchen organization, making entry-level culinary roles suitable for candidates seeking experience in an international luxury-hotel environment.

Destination Guide

The Philippines is an archipelago with strong employment opportunities in hotels, restaurants, tourism, retail, business services, and healthcare. Major hospitality hubs include Manila, Cebu, Boracay, Palawan, Davao, and other resort islands. Filipino culture is generally warm, family-oriented, religious, and community-minded, with English widely used in workplaces. Island living can offer beautiful beaches, outdoor activities, affordable local food, and a relaxed lifestyle, although transport, healthcare access, internet reliability, and living costs vary by location. Manila and Cebu provide broader career options but are busier and more expensive than smaller resort destinations. Foreign workers normally need an employer-sponsored work permit and appropriate visa, commonly arranged through the employer; requirements can change, so confirmation with Philippine immigration authorities is essential. New arrivals should budget for housing deposits, transport, insurance, and emergency savings, and should verify employment contracts, accommodation, benefits, and service-charge policies before relocating.

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