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Food & Beverage Hostess

Singapore Shangri-La SGD 2,200–3,000 per month*
Job Description

The Food & Beverage Hostess welcomes guests, manages restaurant seating, handles reservations, escorts diners to tables, and helps create a warm and efficient dining experience. Candidates should have customer-service or hospitality experience, good communication skills, a pleasant and professional manner, and the ability to remain calm during busy periods. Familiarity with restaurant reservation systems and spoken English is useful; additional languages are an advantage. The role requires flexibility to work shifts, weekends, and public holidays, along with a well-groomed appearance, teamwork, attention to detail, and a genuine interest in guest satisfaction.

Company Info

Shangri-La Hotels and Resorts is a luxury hospitality group founded in Hong Kong, with hotels, resorts, and residences across Asia, the Middle East, Europe, North America, and other international markets. The brand is known for warm Asian hospitality, high service standards, and premium accommodation, dining, wellness, and event facilities. Shangri-La Hotel Singapore is a leading luxury property set near Orchard Road, offering guest rooms, restaurants, gardens, conference facilities, and recreational amenities. Employees typically work in a multicultural environment and receive training in service quality, teamwork, and professional development. Benefits vary by position and may include staff meals, uniform, medical coverage, service incentives, and hotel discounts, subject to company policy and employment terms.

Destination Guide

Singapore is a compact, highly developed island city with strong opportunities in hotels, restaurants, tourism, retail, aviation, finance, technology, and healthcare. Hospitality work is international and customer-focused, with English widely used alongside Mandarin, Malay, and Tamil. Life is safe, clean, convenient, and fast-paced, supported by excellent public transport, diverse food, shopping, parks, and cultural neighborhoods. Living costs are relatively high, especially rent, so many employees share accommodation or choose housing farther from the city center. Foreign employees need an employer-sponsored work pass; the appropriate pass depends on nationality, occupation, salary, and government eligibility requirements. Employers normally submit the application, but approval is not guaranteed. Before relocating, candidates should confirm salary, accommodation, medical benefits, working hours, and pass arrangements in writing. Singapore’s warm, humid weather and service-oriented workplace culture are also important factors to consider.

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