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Stewarding Supervisor

Philippines Shangri-La PHP 25,000–PHP 40,000 per month, depending on experience, property and benefits*
Job Description

The Stewarding Supervisor oversees the daily operation of the hotel’s stewarding team, ensuring that kitchens, dishwashing areas, equipment and service ware are kept clean, sanitary and well organized. Requirements typically include previous experience in hotel, resort or restaurant stewarding, supervisory ability, knowledge of hygiene and workplace safety standards, and good communication skills. The candidate is expected to schedule and guide staff, monitor cleaning quality, control supplies, coordinate with culinary and food-and-beverage departments, minimize breakage and waste, and respond effectively during busy service periods. Flexibility to work shifts, weekends and holidays is normally required. A professional attitude, physical stamina, attention to detail and commitment to Shangri-La’s service standards are important.

Company Info

Shangri-La Hotels and Resorts is a luxury hospitality group founded in Hong Kong and known for its hotels, resorts and city properties across Asia and other international markets. The company operates under a service culture inspired by Asian hospitality, with an emphasis on warm, personalized guest experiences. Its Philippine properties have included major resorts and hotels in destinations such as Manila, Cebu and Boracay. Shangri-La employs teams across accommodation, food and beverage, culinary operations, engineering, wellness and guest services. Employees may receive structured training, staff meals, uniforms, service charge or incentive schemes, and other benefits depending on the property and employment contract. The group generally looks for people who are courteous, dependable, safety-conscious and comfortable working in a multicultural, high-service environment.

Destination Guide

The Philippines offers hospitality opportunities in Manila, Cebu, Boracay, Palawan, Davao and other resort destinations, particularly in hotels, restaurants, tourism and marine activities. The culture is generally warm, family-oriented and community minded, with English widely used in business and tourism. Island living can provide a relaxed lifestyle, attractive beaches and lower everyday costs than many international destinations, although transport, healthcare and internet access vary by location. Employees should expect tropical weather, seasonal storms and busy peak periods around holidays. Foreign workers normally need an employer-sponsored work permit and appropriate visa or authority from Philippine immigration; requirements should be confirmed before travel. Filipinos relocating between islands should budget for transport, accommodation deposits and possible higher prices in resort areas. Research the specific property, housing options, local commuting arrangements, healthcare access and employment benefits before accepting an offer.

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