The F&B Hostess at Origin Grill welcomes guests, manages reservations and seating, answers telephone and dining enquiries, and helps create a smooth, personalised restaurant experience. Candidates should have a friendly, polished manner, strong communication and organisational skills, and a genuine interest in food and hospitality. Previous experience in a restaurant, hotel or customer-service role is preferred. The position requires professional grooming, confidence when interacting with international guests, attention to detail and the ability to remain calm during busy service periods. Flexibility to work shifts, weekends and public holidays is expected. Knowledge of reservation systems and additional languages may be advantageous.
Shangri-La Group is a leading luxury hospitality company headquartered in Hong Kong, operating hotels, resorts and related businesses across Asia, the Middle East, Europe, North America and other destinations. Its properties are known for warm Asian hospitality, personalised service and high standards in accommodation, dining, wellness and events. Shangri-La Hotel Singapore is a landmark luxury hotel set among landscaped gardens near Orchard Road. The hotel offers guestrooms and suites, restaurants and bars, meeting facilities, recreational amenities and a strong focus on guest experiences. Origin Grill is one of its signature dining venues, recognised for premium grilled meats, seafood and an extensive wine selection. Employees typically work in a multicultural environment with opportunities for hospitality training and career development.
Singapore is a compact, highly connected island city-state with opportunities in hotels, restaurants, tourism, retail, finance, technology and healthcare. Its culture blends Chinese, Malay, Indian and international influences, reflected in its festivals, languages and famous hawker food. Life is safe, efficient and convenient, with excellent public transport, healthcare and modern amenities, although rent and everyday expenses can be high. New arrivals commonly live in rooms or apartments shared with others, particularly near MRT lines. Foreign employees generally need an employer-sponsored work pass; hospitality staff may qualify under the applicable Work Permit or S Pass rules, subject to salary, nationality and quota requirements. The employer normally handles the application. Candidates should confirm accommodation, meals, transport, insurance, contract terms and pass eligibility before relocating. Singapore’s tropical climate is hot and humid year-round, with frequent rain.
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