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Executive, Operations (Commercial Catering)

Singapore Sats Ltd Approximately SGD 2,800–4,200 per month*
Job Description

This role supports the planning and execution of commercial catering operations, ensuring meals and related services are prepared, handled and delivered accurately and on time. Requirements typically include a diploma or degree in hospitality, food services, business or a related field, together with relevant operations experience. Candidates should be organised, detail-oriented and comfortable working in a fast-paced, shift-based environment. The role is likely to involve coordinating teams, monitoring service standards, managing operational issues, following food-safety and workplace-safety procedures, and working closely with customers, suppliers and internal departments. Strong communication, problem-solving, teamwork and basic computer skills are expected. Experience in airline catering, hospitality, logistics or food production would be advantageous.

Company Info

SATS Ltd is a Singapore-based provider of aviation and food solutions with operations across Asia and other international markets. The company supports airlines, airports and other customers through services such as airline catering, food production, cargo handling, passenger services and airport logistics. SATS also develops ready-to-eat meals, central kitchen solutions and food products for commercial and institutional customers. Its work combines large-scale food operations with strict requirements for safety, quality, security, punctuality and service consistency. Employees may work in airport terminals, catering kitchens, logistics facilities and corporate functions. As a major aviation services employer in Singapore, SATS offers opportunities across operations, culinary services, engineering, customer service, supply chain, technology and management. The organisation places strong emphasis on teamwork, operational discipline, food safety and meeting the service expectations of airline and commercial clients.

Destination Guide

Singapore is a compact, highly connected island city with opportunities in aviation, airport services, hospitality, food manufacturing, logistics, technology, finance and healthcare. Its multicultural society blends Chinese, Malay, Indian and international influences, reflected in its festivals, languages and excellent hawker food. The lifestyle is safe, efficient and urban, with reliable public transport, modern housing, shopping areas, parks and easy access to nearby Southeast Asian destinations. Living costs can be high, especially rent, while public transport and healthcare are generally well organised. Foreign professionals normally need an employer-sponsored work pass, such as an Employment Pass for eligible professional roles or an S Pass for qualifying skilled positions; approval depends on salary, qualifications, experience and prevailing government criteria. Employers commonly assist with applications and relocation guidance. Candidates should confirm the exact pass, benefits, shift arrangements and accommodation costs before accepting an offer.

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