F&B and Event Service Expert

Job Description

The F&B and Event Service Expert supports restaurant, bar, banquet and event operations by preparing service areas, setting tables, welcoming guests, taking orders, serving food and beverages, clearing tables and maintaining hygiene standards. Candidates should have good communication skills, a professional appearance, customer-service awareness and the ability to work flexible shifts, including weekends and public holidays. Previous hospitality or food-and-beverage experience is helpful but may not be essential. The role requires teamwork, attention to detail, physical stamina and a willingness to follow Marriott service, safety and responsible-alcohol procedures.

Company Info

Fairfield by Marriott Chow Kit Kuala Lumpur is a modern select-service hotel located in Kuala Lumpur’s Chow Kit district. It operates under Fairfield by Marriott, a global Marriott International brand focused on dependable accommodation, practical comfort and friendly service for business and leisure travellers. The property typically serves hotel guests, local diners, corporate visitors and event attendees through rooms, food-and-beverage facilities and meeting services. Marriott offers structured operating standards, training opportunities and access to an international hospitality network. Employees are generally expected to deliver consistent guest service, work collaboratively and uphold cleanliness, safety and professional conduct. The hotel’s central Kuala Lumpur location provides access to public transport, shopping, restaurants and major business and cultural attractions.

Destination Guide

Malaysia is a multicultural country rather than a single island, with opportunities in hotels, resorts, restaurants, tourism, retail, technology and business services. Kuala Lumpur offers urban convenience, international food, shopping and public transport, while islands such as Langkawi, Penang, Redang and Tioman provide beaches, diving and a slower lifestyle. Malay, Chinese and Indian influences shape local festivals, cuisine and everyday culture; English is widely used in hospitality. Living costs are generally moderate, though central Kuala Lumpur accommodation can be expensive. Employees should budget for rent, transport, deposits and healthcare. Foreign nationals must obtain legal work authorization, normally an Employment Pass or related permit arranged and sponsored by the employer; tourist status does not allow employment. Candidates should confirm salary, service charge, accommodation, insurance, taxes, contract terms and relocation support before accepting an offer. Weather is hot and humid year-round, with seasonal monsoon conditions.