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Food & Beverage Service Expert

Indonesia Four Points by Sheraton Bintan Lagoi Bay Approximately IDR 4,500,000–7,000,000 per month, potentially supplemented by service charge, meals, accommodation, or other hotel benefits.*
Job Description

The Food & Beverage Service Expert welcomes guests, takes orders, serves food and beverages, clears tables, processes payments, and maintains service standards in restaurant or banquet areas. Candidates should have a friendly, professional manner, good communication skills, basic English, and an understanding of food and beverage service. Previous hospitality experience is helpful, although motivated entry-level applicants may be considered. The role requires teamwork, attention to detail, physical stamina, personal grooming, and flexibility to work shifts, weekends, and public holidays. Candidates are expected to follow Marriott and hotel service procedures, handle guest requests positively, maintain cleanliness, and create a warm and efficient dining experience.

Company Info

Four Points by Sheraton Bintan, part of Marriott International, is a contemporary beachfront hotel located in Lagoi Bay on Bintan Island, Indonesia. Four Points hotels are designed for practical, comfortable stays, offering approachable service, local experiences, dining, recreation, and business-friendly facilities. The Bintan property serves leisure travelers, families, groups, and corporate guests visiting the island's beaches, resorts, and attractions. Marriott International is one of the world's largest hospitality companies, operating a broad portfolio of hotels and resorts across many countries. Employees generally work within Marriott's service culture, standards, training programs, and guest-focused operating procedures. The hotel environment can offer useful experience in restaurant operations, resort hospitality, international guest service, and career development within a global hotel organization.

Destination Guide

Bintan is a relaxed Indonesian island in the Riau Islands, known for beaches, resort areas, mangrove tours, water sports, golf, seafood, and a slower lifestyle than Jakarta or Bali. Lagoi is the main resort district, while Tanjung Pinang provides more local markets, restaurants, and everyday services. Hospitality is a major source of employment, with opportunities in hotels, restaurants, housekeeping, recreation, transport, and tourism. Local culture combines Malay traditions with Chinese and Indonesian influences; modest dress and respectful behavior are appreciated. Living costs vary, and accommodation or meals may be important employment benefits because resort areas can be expensive. Foreign workers normally need employer sponsorship and the appropriate Indonesian work and stay permits; tourist entry does not authorize employment. Candidates should confirm visa processing, accommodation, transport, insurance, salary, and service-charge arrangements directly with the employer before relocating.