Loading...

Please Note

  • You must enable pop-up and redirect settings in your browser to apply for jobs Learn How
  • Salary Range is an estimated salary suggested for this role based on publically available data. It was not provided by the employer for this specific position

Demi Chef de Partie

Philippines Sheraton Cebu Mactan Resort PHP 18,000–PHP 28,000 per month*
Job Description

The Demi Chef de Partie supports the Chef de Partie and kitchen leadership in preparing, cooking, and presenting food to Sheraton standards. Requirements typically include culinary training or relevant kitchen experience, good knowledge of food preparation, hygiene, sanitation, portion control, and basic kitchen safety. The candidate should be organized, physically fit, reliable, and able to work efficiently during busy service periods, including weekends and holidays. Strong teamwork, attention to detail, willingness to learn, and a professional attitude are expected. Experience in a hotel, resort, or high-volume restaurant is advantageous.

Company Info

Sheraton Cebu Mactan Resort is a beachfront resort located in Punta Engaño, Lapu-Lapu City, Cebu, within the popular Mactan Island tourism area. The property is part of Sheraton Hotels & Resorts, a globally recognized hospitality brand operated under Marriott International. It serves leisure travelers, families, business guests, and groups, offering accommodation, restaurants, event facilities, recreation, and wellness services. As part of Marriott, the resort follows international standards for guest service, food quality, safety, and employee conduct. Culinary team members can gain experience in resort kitchens, banquet operations, international cuisine, and high-volume hospitality service. Benefits may include meals, uniforms, training, staff discounts, and other local employment benefits, depending on the contract and company policy.

Destination Guide

The Philippines offers hospitality opportunities across Cebu, Boracay, Palawan, Bohol, Siargao, and major cities such as Manila and Davao. Resorts, hotels, restaurants, cruise businesses, and tourism companies regularly recruit kitchen, service, housekeeping, front-office, and maintenance staff. Filipino culture is generally warm, family-oriented, respectful, and community-minded, while English is widely used in workplaces. Island living can provide beaches, outdoor activities, affordable local food, and a relaxed lifestyle, although transport, weather, and access to services vary by location. Foreign workers normally need an employer-sponsored work permit and an appropriate visa; requirements should be confirmed with the Philippine Bureau of Immigration and the employer before travel. Candidates should secure a written contract, verify accommodation and benefits, budget for relocation costs, and check medical, insurance, and document requirements. Cebu has comparatively strong transport, shopping, healthcare, and international connections.

Loading...