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Demi Chef - Banquets (Casual)

Australia W Melbourne Approximately AUD $31–$38 per hour, including casual loading, depending on experience and applicable awards or enterprise agreements.*
Job Description

The Demi Chef – Banquets (Casual) supports the banquet kitchen by preparing, cooking and presenting food to Marriott standards for conferences, weddings and other events. Requirements typically include commercial cookery training or relevant kitchen experience, food-safety knowledge, good organisation and the ability to work efficiently under pressure. The successful candidate is expected to follow recipes and hygiene procedures, maintain a clean and safe workstation, manage preparation tasks, cooperate with chefs and service teams, and deliver consistent quality in a busy hotel environment. Flexibility is important, as shifts may include evenings, weekends and public holidays. A positive attitude, reliability and willingness to learn are valued.

Company Info

Marriott International is one of the world’s largest hospitality companies, operating a broad portfolio of hotels and resorts across many countries. Its brands range from luxury properties to select-service hotels, with a strong focus on guest service, professional standards and career development. W Melbourne is part of Marriott’s W Hotels brand, known for energetic design, contemporary dining, music, nightlife and a creative approach to hospitality. Located in Melbourne’s central business district, the hotel offers accommodation, restaurants, bars, event facilities and banquet services. Team members work in a diverse, fast-paced environment serving leisure travellers, business guests and event customers. Marriott generally promotes structured training, internal career mobility, inclusion and service excellence, although specific benefits and employment conditions vary according to the role, location and employment agreement.

Destination Guide

Australia is a large island nation with strong employment opportunities in hospitality, tourism, healthcare, construction, technology, education and agriculture. Melbourne offers a multicultural lifestyle, excellent restaurants, arts and sporting events, reliable public transport and generally high workplace standards. Living costs, particularly rent, can be substantial, but wages are comparatively competitive. Hospitality workers should expect flexible schedules, weekend work and busy seasonal periods. Common visa routes include the Working Holiday visa for eligible applicants, employer-sponsored skilled visas and student visas with work restrictions. Requirements depend on nationality, occupation, age, qualifications and sponsorship. Before relocating, arrange the correct visa, tax file number, bank account, health cover and accommodation. Australia’s climate varies widely, while Melbourne is known for changeable weather. Workers should also check award rates, penalty rates, superannuation and employment rights before accepting an offer.

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