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Food & Beverage Service Supervisor - Courtyard by Marriott Subang

Malaysia Courtyard By Marriott Subang MYR 2,800–MYR 4,500 per month, potentially plus service charge, allowances, and benefits*
Job Description

The Food & Beverage Service Supervisor oversees daily restaurant and beverage operations, coordinates service, supports associates, maintains guest-service standards, and helps manage opening, closing, cash handling, stock control, and hygiene procedures. Candidates typically need hospitality or food-and-beverage experience, good English communication, leadership ability, and familiarity with service standards. Experience in a hotel or branded restaurant is preferred. The role requires a professional appearance, customer-focused attitude, flexibility to work shifts, weekends, and public holidays, and the ability to remain calm during busy periods. Knowledge of local food-safety requirements and point-of-sale systems is advantageous.

Company Info

Courtyard by Marriott Subang is a contemporary business and lifestyle hotel located in Subang Jaya, Selangor, near Kuala Lumpur and Sultan Abdul Aziz Shah Airport. It operates under Courtyard by Marriott, an international hotel brand owned by Marriott International and designed for business and leisure travelers. The property offers guest rooms, meeting facilities, dining venues, fitness facilities, and services aimed at both corporate and short-stay guests. Marriott is one of the world's largest hospitality companies, with hotels and resorts across numerous countries and a broad portfolio of brands. Employees generally work within structured international service standards, receive opportunities for training and career development, and may access wider Marriott benefits depending on local employment terms and eligibility.

Destination Guide

Malaysia offers hospitality opportunities in Kuala Lumpur, Selangor, Penang, Langkawi, Sabah, and Sarawak, particularly in hotels, resorts, restaurants, events, and tourism services. The country combines Malay, Chinese, Indian, and Indigenous cultures, with diverse food, festivals, and languages; English is widely used in tourism and business. Lifestyle costs are moderate compared with many international cities, though Kuala Lumpur and island resorts can be more expensive. Popular island destinations include Langkawi, Penang, Tioman, Perhentian, and parts of Borneo. Foreign nationals generally need an employer-sponsored work permit, commonly an Employment Pass or relevant sector approval, before starting work. Employers usually handle much of the application process. Relocation planning should include accommodation, transport, medical coverage, document authentication, and understanding local employment rules. Malaysia's tropical climate is warm and humid year-round, with monsoon conditions varying by coast.

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