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Commis III (Pastry)

Malaysia The Westin Kuala Lumpur RM1,800–RM2,500 per month, usually with potential staff meals, uniforms, service benefits and other hotel allowances*
Job Description

The Commis III (Pastry) supports the pastry team with daily preparation, baking, decorating and presentation of breads, desserts and other pastry items. Typical requirements include basic pastry or culinary training, food-handling knowledge, good hygiene practices and a willingness to work in a fast-paced hotel kitchen. Previous kitchen experience is helpful but entry-level candidates may be considered. The successful candidate is expected to follow recipes and portion standards, maintain cleanliness, store ingredients correctly, operate kitchen equipment safely, assist senior pastry chefs and meet Marriott and Westin quality standards. Flexibility for shifts, weekends and public holidays, teamwork, reliability and a positive attitude are essential.

Company Info

The Westin Kuala Lumpur is a luxury hotel located on Jalan Bukit Bintang, in the heart of Kuala Lumpur’s major shopping, dining and entertainment district. It operates under Westin Hotels & Resorts, part of Marriott International, one of the world’s largest hotel companies. Westin is known for its focus on wellbeing, including healthy dining, sleep-oriented room features, fitness facilities and thoughtful guest service. The hotel serves leisure travellers, business guests, groups and events, with accommodation, restaurants, meeting spaces and wellness amenities. Employees generally work within Marriott’s international service culture, which emphasizes professionalism, guest satisfaction, teamwork, inclusion and career development. A pastry commis can gain experience in high-volume hotel production while working alongside trained culinary professionals and supporting banquets, restaurants and in-room dining operations.

Destination Guide

Malaysia offers hospitality opportunities in Kuala Lumpur, Penang, Langkawi, Sabah and Sarawak, especially in hotels, resorts, restaurants, tourism and events. Kuala Lumpur is a modern mainland city rather than an island, with excellent public transport, shopping, international food and active nightlife. Malaysia’s culture is multicultural, combining Malay, Chinese, Indian and Indigenous traditions, with festivals, varied cuisine and generally welcoming communities. Living costs are moderate compared with many global cities, although central Kuala Lumpur accommodation can be expensive. Langkawi, Penang and Sabah provide a more relaxed island or coastal lifestyle, while resort jobs may include accommodation and meals. Foreign employees normally require employer sponsorship and an approved Employment Pass or relevant work authorization before starting work. Candidates should confirm visa eligibility, salary, accommodation, medical requirements and relocation costs with the employer.

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