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Demi Chef de Partie, Butcher, Courtyard by Marriott Phuket Patong Beach Resort

Thailand Courtyard by Marriott Phuket Patong Beach Resort THB 15,000–25,000 per month, potentially plus service charge, meals and other hotel benefits*
Job Description

The Demi Chef de Partie, Butcher supports the kitchen team by preparing, trimming, cutting, portioning, storing and handling meat, poultry and other butchered products according to recipes and food-safety standards. Candidates should have professional kitchen or butchery experience, basic culinary training, good knife skills and knowledge of hygiene, storage and yield control. The role requires physical stamina, attention to detail, teamwork and the ability to work quickly during busy service periods. The successful candidate is expected to maintain clean work areas and equipment, minimize waste, follow Marriott procedures, communicate effectively with chefs and consistently deliver high-quality preparation.

Company Info

Courtyard by Marriott Phuket, Patong Beach Resort is a modern Marriott International hotel located near Patong Beach, one of Phuket’s busiest areas. Courtyard hotels are designed for business and leisure travelers, combining practical accommodation, dining, meeting facilities and friendly, efficient service. The resort operates within Marriott’s global hospitality network and follows established standards for guest care, food safety, training and operational excellence. Its Phuket location serves international visitors as well as domestic travelers and offers employees exposure to a multicultural hotel environment. Benefits and employment conditions vary by position and local policy, but hospitality roles may include service charge, staff meals, uniforms, training and employee travel benefits. The property’s kitchen team supports restaurants, events and guest services, creating opportunities for culinary professionals to develop experience in a high-volume international resort.

Destination Guide

Phuket is Thailand’s largest island and a major tourism hub, with job opportunities in hotels, restaurants, resorts, tourism, wellness, retail and marine activities. Hospitality work is especially common in Patong, Kata, Karon, Phuket Town and nearby resort areas. Life combines beaches, island trips, outdoor activities and lively nightlife with Thai traditions, Buddhist culture, local markets and excellent food. Living costs are generally higher in tourist districts but can be managed by sharing accommodation or living farther from the beach. Foreign nationals normally need an employer-sponsored Non-Immigrant B visa and a Thai work permit before starting work; requirements can change, so confirm details with the employer and Thai authorities. Candidates should bring verified qualifications, passport documents and relevant experience. Phuket has international transport links, private hospitals and strong expat services, although traffic and seasonal tourism pressure are common.

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