The Executive Chef leads all culinary operations at AC Hotel Gold Coast, including menu development, food quality, kitchen standards, cost control, purchasing, hygiene and team performance. Candidates are expected to have substantial experience as an Executive Chef, Head Chef or senior kitchen leader, ideally in a premium hotel or high-volume hospitality environment. Strong knowledge of modern cuisine, Australian food safety requirements, budgeting, inventory management and staff training is important. The successful candidate should be commercially minded, creative, organised and able to maintain consistent standards during busy service periods. Leadership, communication and the ability to build a positive, disciplined kitchen culture are essential. A relevant culinary qualification and experience managing multicultural teams would be advantageous.
Marriott International is one of the world’s largest hospitality companies, operating a broad portfolio of hotels and resorts across international markets. Its brands include Marriott Hotels, Sheraton, Westin, W Hotels, The Ritz-Carlton, St. Regis, Le Méridien and AC Hotels. AC Hotels by Marriott focuses on contemporary European-inspired design, thoughtful service and comfortable, well-designed guest spaces. AC Hotel Gold Coast is part of this global network and combines the AC brand’s modern style with the Gold Coast’s coastal tourism, dining and entertainment environment. Marriott places strong emphasis on guest experience, operational excellence, inclusion, professional development and sustainable business practices. Employees may also access training, career mobility and benefits connected with Marriott’s global hospitality platform, depending on their employment conditions and location.
Australia is a large island country offering opportunities in hotels, restaurants, tourism, events, healthcare, construction, technology and professional services. The Gold Coast is known for beaches, warm weather, outdoor activities, theme parks and a relaxed but active lifestyle. Its hospitality sector is supported by domestic tourism, international visitors, conferences and major events. Australian workplace culture generally values punctuality, direct communication, teamwork, safety and a healthy work-life balance. Living costs can be high, especially for housing, although the Gold Coast may offer more varied options than Sydney or Melbourne. International applicants usually need an appropriate work visa, such as an employer-sponsored visa, skilled visa or eligible working holiday visa; requirements depend on nationality, occupation and experience. Candidates should check current Australian immigration rules and professional requirements before relocating. Health insurance, tax registration, banking and accommodation should also be arranged before starting work.
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